Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg burrito bowl. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Veg Burrito bowl is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Veg Burrito bowl is something which I’ve loved my whole life. They’re fine and they look wonderful.
These easy, delicious veggie bowls can be on your table in less time than it takes to drive to the local taco joint. Combine avocados and lime juice in a medium bowl. Use other beans of choice, or use tofu to make sofritas bowl.
To get started with this particular recipe, we have to prepare a few components. You can have veg burrito bowl using 40 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veg Burrito bowl:
- Prepare Layer 1: Veg Mexican rice
- Take 1 cup basmati rice cooked
- Take 1 cup yellow + green + red capsicum (bell pepper)
- Get 0.25 cup spring onion
- Get 0.5 cup sweet corn
- Prepare 4 broccoli florets
- Take Garlic paste
- Take 2 tbsp olive oil
- Prepare 3 tbsp Tomato sauce
- Make ready 2 tbsp red chilli sauce
- Prepare 2 tbsp red chilli flakes
- Make ready 1 tbsp soya sauce
- Prepare 1 tbsp cilantro leaves
- Prepare Salt
- Take Layer 2: Rajma (kidney beans) gravy
- Prepare 1 cup Rajma soaked overnight and boiled
- Make ready 4 tbsp spring onion
- Get 2 tbsp tomato
- Get 1 tsp garlic paste
- Get 2 tbsp tomato sauce
- Get 2 tsp red chilli flakes
- Make ready 1 tsp cream
- Take Salt
- Prepare 2 tbsp cilantro leaves
- Take 1 tsp olive oil
- Get Layer 3: Sour cream
- Make ready 1 cup curd (thick)
- Get 2 tbsp lemon juice
- Prepare 3 tbsp Crushed pepper
- Make ready Salt
- Prepare Layer 4: Salsa
- Prepare 2 tomatoes chopped
- Make ready 2 tbsp spring onion
- Prepare 1 carrot grated
- Prepare Salt
- Take 0.25 tsp chat masala, Aamchur powder
- Take 1 green chilli chopped
- Make ready Layer 5: Nachos and toppings
- Make ready Nachos or tortilla chips crushed
- Take Tomato + carrot + spring onion Toppings
Here, rice is boosted with colourful. Chipotle style vegan burrito bowl recipe is easy to make, custombizable and perfect for meal prep! This Chipotle inspired vegan Burrito Bowl features black beans, cilantro lime rice, and fajitas with. These vegan burrito bowls are the best thing ever!
Instructions to make Veg Burrito bowl:
- For Rajma: In a pan take olive oil + garlic paste + red chilli flakes and sauté for a minute. Add spring onion + tomato and sauté. Add cooked Rajma + tomato sauce+ salt and cook for 5 minutes. Add cilantro leaves and a tsp of cream and mix well
- For Mexican veggie rice: In a pan take olive oil + garlic paste + red chilli flakes and sauté well. Now add spring onion + capsicum + sweet corn and sauté for 3 minutes. Add Chilli sauce + tomato sauce + soya sauce and basmati rice cooked and mix well with salt for 5 minutes. Ensure not to break the rice.
- For sour cream : in a bowl take a cup of curd + lemon juice + pepper crushed + salt and mix well
- For salsa: mix tomato + onion + carrot + green chilli + chat masala+ Aamchur powder + salt and mix well.
- Final plating: Layer 1- Mexican rice, layer 2- Rajma masala, layer 3- sour cream, layer 4: salsa and top with nachos
I love these vegan burrito bowls. It's basically everything you would put in a burrito, just without the wrap. With black beans, rice, avocados, salsa, red cabbage, and lime. A burrito without the tortilla wrapping. A bowl of steaming hot rice, topped with savory beans.
So that’s going to wrap it up with this special food veg burrito bowl recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
