Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato chip crusted whiting. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Potato chip crusted whiting is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Potato chip crusted whiting is something which I have loved my whole life.
Potato Chip Crusted Fish and Chips.with all the Fixings. Crunchy potato chips are a natural coating to create a crispy crust for baked chicken breasts everyone in the family will love for dinner. This post is sponsored by Kettle Brand Potato Chips.
To begin with this particular recipe, we must first prepare a few components. You can cook potato chip crusted whiting using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato chip crusted whiting:
- Prepare Potato chips crushed any flavor you like I used sea salted
- Get All purpose flour
- Take 1 egg well beaten
- Take Oil for frying
- Prepare Whiting fillets
Dan actually came up with the concept for today's recipe, Potato Chip Crusted Baked Sea Bass. After tossing fish fillets with panko. My son loves potato chips (so do I, I mean, who doesn't?) and right now he hates eating chicken unless it's in Indian food or soup. Hi Meghan - I am not sure as I've never tried it and the egg is what helps bind the crust to the chicken.
Steps to make Potato chip crusted whiting:
- Thaw your whiting if frozen
- Roll thawed whiting in flour
- Dip in egg
- Roll in crushed potato chips
- Place in skillet with hot oil and fry over over medium high heat turning until done
- Drain oil and enjoy I like hot sauce on mine 😊
If that technique usually works for you for breading, then I say, go. It just so happens that good, crisp potato chips make a crust that's out of this world, especially on salmon. They have an unbeatable crunch, and their potato flavor is an awesome match for the fish. Herb-and-Potato Chip-Crusted Beef Tenderloin gets added crunch with a flavorful coating of fresh herbs, panko breadcrumbs, and kettle-cooked potato. Place the potato chips in a large Ziploc bag and crush them with your hand into small pieces about the size of a pea.
So that is going to wrap this up with this exceptional food potato chip crusted whiting recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
