Steam egg
Steam egg

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steam egg. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Steam egg is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Steam egg is something which I’ve loved my entire life.

Steamed egg is one of those Chinese comfort foods that you can never go wrong with. Our Chinese steamed egg recipe is so easy to make at home and so elegant. Chinese steamed eggs or water egg is a traditional Chinese dish found all over China.

To begin with this particular recipe, we must prepare a few components. You can have steam egg using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steam egg:
  1. Take 3 eggs
  2. Get 1 bowl water
  3. Make ready 1 teaspoon sasimi oil
  4. Take Little bit of salt
  5. Make ready 4 sticks imitation crab
  6. Take 1 teaspoon soya sauce
  7. Get Tools
  8. Make ready 1 fork
  9. Prepare 1 plate
  10. Take Teaspoon

Learn how to make it flawlessly! If you ever tried Chinese steamed egg sometimes called as egg custard, it will amaze you by the Soft, smooth and tender steamed egg (蒸鸡蛋) is a comforting food for lots of Chinese children and a. Like boiling water, boiling an egg is a no-brainer, or so they say. If you're like most people, you cook eggs this way in a pot of boiling water and let them cool when they're done.

Steps to make Steam egg:
  1. Crack the egg into a plate.
  2. Stir it with a fork until it is all yellow.
  3. Add water and stir it with a fork too.
  4. Add sasimi oil and salt.
  5. Cut the imitation crab sticks into cubes
  6. Add the imitation crab cubes
  7. Steam it about 10 minutes.
  8. Take it out.
  9. Add soya sauce
  10. Finish!

I grew up eating Chinese steamed eggs with variations one after another. A good dish of steamed egg to me however does not necessarily need to come with seafoods or any pricey ingredients. Steamed egg might look easy, but to steam egg that is smooth require some technique. Here is how to steam egg that guarantees to be smooth like a Masterchef. Chinese steamed eggs are irresistible and can send you halfway to paradise.

So that’s going to wrap this up for this exceptional food steam egg recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!