Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rosti-potato pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rosti-potato pie is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Rosti-potato pie is something that I have loved my entire life. They’re nice and they look fantastic.
Grate potatoes into a hash brown-style patty and cook in the oven for a convenient and tasty side These rostis with beef mince are great for using up leftover mashed potato and are ideal for a family. Essentially a giant latke, rösti potatoes are the Swiss version of the classic potato pancake. Serve it topped with smoked salmon, sour cream with chives, or braised Savoy cabbage.
To get started with this particular recipe, we must first prepare a few components. You can have rosti-potato pie using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rosti-potato pie:
- Prepare 500 grams potato
- Get salt
- Get pepper
- Take garlic powder
- Get 60 grams butter
- Make ready parmesan cheese
Peeled potatoes are grated then formed into a cake in a frying pan. Rosti Potatoes. this link is to an external site that may or may not meet accessibility guidelines. These potato rostis work equally as well as part of a weekend brunch as they do as an easy lunch or dinner. For brunch they are an excellent complement to.
Instructions to make Rosti-potato pie:
- We wash the potatoes and we put them in salt water to boil for about 25 minutes. Afterwards we let them cool down,they must be could because we are going to grate them.Before we season them with salt,pepper and garlic powder.
- We heat a pan and put in the butter.when it melts we add the grate potatoes.We tap them until they form a compact mass.
- We cook them 5 minutes on each side.At the end we sprinkle the shredded parmesan.
Grate the potatoes on the large holes of a box grater. In batches, spread out over a clean tea towel, roll up tightly then squeeze out excess water. Place in a large bowl and season generously. This potato rosti is absolutely delicious! Herbed Potato Rosti. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap it up with this special food rosti-potato pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
