Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, 3 ingredient meal : potato rosti. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cook the potatoes over medium heat several minutes, stirring two or three times with a metal spatula to coat the potatoes evenly with butter. Rosti potatoes are a Swiss favorite. Peeled potatoes are grated then formed into a cake in a frying pan..
3 Ingredient Meal : Potato Rosti is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. 3 Ingredient Meal : Potato Rosti is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 3 ingredient meal : potato rosti using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 3 Ingredient Meal : Potato Rosti:
- Prepare 3 peeled potatoes
- Make ready 2 tablespoon butter
- Prepare to taste Salt and pepper
- Get Optional add-ons:
- Prepare as needed Parmesan cheese,
- Take as needed fried egg, green onions, vegetables, bacon, paprika etc
Crispy potato rosti are topped with garlic fried mushrooms and a perfectly poached egg for a quick vegetarian meal. The zucchini version is a variant of the classic potato rosti, typical of Switzerland, Austria and South Tyrol. It is a very simple and quick idea, which you can prepare for a fast meal, but also, why not, to stuff sandwiches or focaccia bread. Indulge yourself with the vegetables you prefer to prepare delicious rosti, even with different flavors.
Instructions to make 3 Ingredient Meal : Potato Rosti:
- Grate the potatoes using the large holes of a hand grater or a food processor.
- Put the potatoes in a large bowl, add the salt and pepper, and toss to coat thoroughly.
- Using a muslin cloth or paper towel, squeeze as much liquid as possible out of the potatoes and keep aside.
- Melt 2 of butter in a heavy bottom non-stick pan or cast-iron skillet. Add the grated potatoes to the pan for the thickness that you prefer. You can either make thick ones which will take longer to cook or thin ones, which cook faster.
- Cook the potatoes over medium heat for 7-8 minutes, until they become golden brown on one side. Then flip and repeat on the other side.
- After getting crisp on both sides, serve hot with ketchup, chilli sauce, green chutney etc.
Spray a shallow round oven pan that fits into your airfryer basket with oil. Carefully fill the pan with the potato mixture, pressing it down gently. Spray the top of potatoes with oil. Using a knife, loosen the edges of the rosti, then carefully remove it from the pan. Serve for breakfast lunch or dinner with a side of Brats!
So that’s going to wrap it up for this exceptional food 3 ingredient meal : potato rosti recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
