Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy cabbage stir fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house.
Spicy Cabbage Stir fry is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Spicy Cabbage Stir fry is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy cabbage stir fry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Cabbage Stir fry:
- Get green cabbage, thinly sliced
- Make ready onion, jueilenned
- Make ready mushrooms, sliced
- Get 3 cloves garlic, minced
- Get 1/2 inches ginger, grated
- Get green pepper, thinly sliced
- Get kale, thinly sliced
- Take 2 tbls soya sauce
- Take big squirt of Sriracha
- Get green onion for garnish
- Get chili flakes for extra spice
- Take tbls oil for cooking
Stir in the sugar and green onion. Cabbage stir fry with a wonderful aroma of garlic and olive oil. Serve it as a side in any meal or wrap it in rolls or stuff it in sandwiches! This cabbage stir fry is one of our favorites at home and love to have it in wraps and kathi rolls too.
Instructions to make Spicy Cabbage Stir fry:
- Chops up all veggies, add oil to hot pan & set on med heat
- Add in oil, cabbage & cook for about 5 mins with lid on
- Add in your onions, mushrooms, green peppers, garlic & ginger. Continue to cook till they start to soften
- Add in soya sauce, chili flakes, Sriracha and kale. Stir together.
- Cook to your desired doneness
- Garnish with green onions & (hopefully) enjoy !
Along with cabbage any other veggies like carrots, broccoli, beans. How to cook Spicy Cabbage & Prawn Stir Fry Welcome to my Asian Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. Whisk together the cornstarch and water and add to the stir fry, stirring until the mixture thickens. Cabbage stir-fry is a really tasty vegetarian/vegan dish that's savory, tangy, and very satisfying.
So that’s going to wrap it up with this exceptional food spicy cabbage stir fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
