Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven fried potato wedges. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oven Fried Potato Wedges is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Oven Fried Potato Wedges is something which I’ve loved my entire life.
Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers. MORE+ LESS Gently scrub potatoes, but do not peel. These potato fries are crispy from the outside & soft from the inside.
To begin with this particular recipe, we have to prepare a few components. You can cook oven fried potato wedges using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oven Fried Potato Wedges:
- Prepare 3 large baking potatoes
- Take 1/2 cup Oil of ur choice
- Take 1 cup Bread crumbs, I used panko
- Make ready 1/2 cup Parmesan cheese
- Make ready 1 as needed Salt, pepper, garlic powder, Hungarian paprika to taste
- Prepare 1 tbsp Dried minced onion
Place potatoes in a bowl of cold water with. Wash the potatoes and cut into thick wedges. Each potato should yield six wedges. Mix the mayonnaise with the hot sauce, onion salt, House Seasoning and pepper.
Steps to make Oven Fried Potato Wedges:
- Wash and dry potatoes and cut each one into 8 wedges.
- Preheat oven to 425°F
- In a large bowl toss potatoes with oil, bread crumbs, parm, minced onions and seasonings. Spray pan with cooking spray and arrange potatoes in a single layer upright. Sprinkle crumb mixture left in bowl over wedges and bake til crispy and brown and tender inside about 30-45 minutes.
- I like mine dipped in sour cream.
MAKING POTATO WEDGES: Prepare your potatoes as you would for oven fries, except cut your potatoes into wedges and, follow the rest of the steps in the recipe. When it comes time to bake the wedges, put them on parchment paper to bake and allow a few minutes extra to make sure they are. Crisp potatoes with the perfect seasoning combination. Learn how to make the most delicious Oven Baked Potato Wedges at home! Crispy on the outside, soft on the inside with the perfect seasoning combination.
So that’s going to wrap this up with this special food oven fried potato wedges recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!