Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, gazze's cream leeks. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Gazze's Cream Leeks is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Gazze's Cream Leeks is something that I have loved my entire life. They are nice and they look fantastic.
These Creamed Leeks are so simple and make a wonderful side to many dishes. In this video Ill show you how to cook leeks like a pro. The beautiful leek is the most ignored of vegetables.
To get started with this recipe, we must prepare a few ingredients. You can have gazze's cream leeks using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Gazze's Cream Leeks:
- Take 1 leek cut length way's & finley chopped
- Get 2 rashes of your favourite bacon cut into small pieces (optional)
- Get 1 garlic cloves crushed
- Take 1 tsp butter & a bit of oil for frying
- Prepare 1/2 medium onion chopped fine
- Prepare 1/4 tsp mixed herbs or chopped chives
- Get 1 small piece of cheese of your choice whit cheese is better (Stilton is a good choice) shredded
- Make ready salt & pepper
- Prepare 150 ml double cream (more maybe needed if be comes to thick)
- Get 1 for the topping
- Take 1 cup bread crumb baked in the oven till golden
- Make ready 1 small block cheddar cheese a light colour shredded
Pour the cream and garlic evenly over the leeks. Cover the leeks with a piece of parchment cut to fit Bake the leeks until the thickest ends are tender all the way through when pierced with a paring knife. Creamed leeks are a great side for roast chicken. Much easier to make than cauliflower cheese, but hitting the same spot.
Instructions to make Gazze's Cream Leeks:
- Add leeks onions with butter & oil in a pan then fry untill soft not brown then add garlic for 1 minute then add bacon untill cooked.
- Lower the heat then add the cream (do not boil the cream).then add the cheese melt the cheese then add the herbs. And salt and pepper to taste. (Not to much salt as the bacon is salty)
- Pour the mixture in to a oven proof dish.shred some more cheese then add the bread crumbs in a bag then shake untill mixed then add to the top of the mixture.
- Before cooking heat the oven to gas mark 6 and cook for about 25 to 30 minutes.
- After cooking.😙1. Enjoy.
Plus, tips on how to select, store and cook with fresh leeks. I really like leeks and I serve them all the time with roast chicken, steak or fish. I never seem to tire of them! This side dish is easy to prepare and is a delicious way to serve leeks. Leeks are vegetables that belong to the family of onion, garlic, shallots and scallions.
So that’s going to wrap this up with this special food gazze's cream leeks recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
