Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homestyle potato wedges with thyme. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homestyle Potato Wedges with Thyme is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Homestyle Potato Wedges with Thyme is something that I have loved my entire life.
I have used Thyme or Za'atar as it's known as in the Middle East in this version of my homemade Wedges along with the regular spices that I generally use. Place wedges in a bowl and sprinkle with remaining ingredients over top. Stir to coat all wedges with butter and seasoning.
To get started with this particular recipe, we must first prepare a few components. You can have homestyle potato wedges with thyme using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Homestyle Potato Wedges with Thyme:
- Prepare 3 Potatoes large ones
- Get 1 tsp Salt or to taste
- Get 1 1/2 tsp Red Chilli powder
- Prepare 1/4 tsp Turmeric powder
- Make ready 2 tbsp Thyme or Za'atar
If one sheet pan doesn't provide enough room, place the remaining potato wedges. The Best Seasoning for Potato Wedges. How you season your potato wedges is totally up to you! We went with a classic potato seasoning and tossed these wedges with lawrys seasoning salt, dried rosemary, and dried thyme.
Instructions to make Homestyle Potato Wedges with Thyme:
- Wash and peel Potatoes. Cut into Wedges either thin or thick. Keep aside. Now heat Oil for frying as required. As it gets heated up, quickly mix in all the spices mentioned in these Potato Wedges. Mix well and deep fry in batches of 2 or 3.
- See to it that there is not a single drop of water left in the Wedges. Potatoes should be dry when you cut them. Otherwise they will leave a lot of water after adding Salt. Hence it is highly recommended to mix in all the spices only after the Oil is heated.
- Serve hot with Ketchup or any dip of your choice. Mayonnaise also goes along very well with these Wedges. Enjoy!
If you are looking for other seasoning ideas, check out some of our DIY seasonings below that would be delicious as seasoning. I have used Thyme or Za'atar as it's known as in the Middle East in this version of my homemade Wedges along with the regular spices that I generally use. In a large bowl, combine the butter, lime juice, zest and thyme. Cut each potato into eight wedges; add to lime mixture and toss to coat. Place wedges skin side down on a greased baking sheet.
So that’s going to wrap it up with this exceptional food homestyle potato wedges with thyme recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!