Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, stir fried shrimps with beans and hot basils / pad krapao koong. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Use whatever size you have, although there is little advantage in paying a premium for You add the sauces AFTER you put in the krapao, since this releases its best aroma when fried, NOT boiled in the oyster sauce. Pad Krapao Kung "Stir Fried Basil with Shrimp". Pad krapao is a traditional stir-fry pork dish with Thai basil that can be found in the many street food stalls of Thailand.

Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
  1. Prepare 400 grams shrimps
  2. Take 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
  3. Make ready 1 bunch hot basils
  4. Take 5 clove garlic
  5. Take 3 hot chili
  6. Take 1 bunch i use shimeji or any mushroom ,optional
  7. Make ready 1 1/2 tbsp soya sauce
  8. Get 2 tbsp oyster sauce
  9. Get 1/2 tbsp sesame oil
  10. Take 1/2 tsp sugar
  11. Make ready 1/3 tsp black pepper
  12. Get 1/2 tbsp oil to fry

Cooking, Thailand, Hot, Dish, Tasty, Fresh, Cuisine, Fish sauce, Traditional, Basil, Restaurant, Lime slice, Egg, Meat, Pad krapao. Stir-Fried Shrimp With Eggs and Chinese Chives. Fried Rice With Blistered Green Beans and Basil. We cook them like any other hearty greens—adding the stems to a hot wok, followed by the leaves.

Steps to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
  1. Blanch beans and shrimps in boiling salted water
  2. Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
  3. Add beans toss to mix with chili and garlic,leave it about 1 min
  4. Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
  5. Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
  6. Serve with hot steamed jasmine rice :)

Packed with rich flavors from garlic, chili and holy basil, this spicy meal is best paired with a glass of Singha for the ultimate Thai experience. 📷 : @single_man_beloved_kitchen Ещё. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! Stir-fry for another minute and deglaze the pan with the broth or water. Because your pan is over high heat, the liquid This summer we have sooooo much holy basil (and hot peppers) so I'm super stoked to try this!! Crispy fish fillet stir-fried with chilli and chilli jam, bamboo shoots and mixed vegetables in hot and sweet basil Special Prawn Salad (Plah Koong).

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