Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thin potato wedges. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
We Are the Largest Online Restaurant Supplier Serving Restaurants and Individuals. The potatoes will crisp up in the oven while you grill some veggies, press some tofu, or throw together a veggie burger. How you cut your potato wedges will depend on how big your russet potatoes are and how thin you want your wedges.
Thin Potato Wedges is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Thin Potato Wedges is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook thin potato wedges using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Thin Potato Wedges:
- Take 3 Potatoes thinly cut into Wedges
- Get 1 tsp Salt
- Prepare 1 tsp Red Chilli powder
- Make ready 1 tsp Black Pepper powder
- Get 2 tbsp Coriander Leaves finely chopped
They are moist on the inside and golden brown on the outside. If you have a mixture of thick and thin wedges, the thin ones may burn while you wait for the thick wedges to bake all the way through. Six wedges per-potato should give you a thick, but not too thick, slice. If wedges are any thicker, they may be crispy and gold on the outside, but completely underdone inside.
Instructions to make Thin Potato Wedges:
- Wash and peel the potatoes at first. Cut the wedges real thin instead of the regular thick ones. Deep fry them in hot oil on medium high heat by stirring in between.
- They will be done in almost 20 minutes or little more. Keep stirring for an even colour at regular intervals. Garnish them with a few coriander leaves.
How to make perfect crispy potato wedges… Firstly, make sure you use quality potatoes. Most floury/waxy potato type would work for this recipe. Potato wedges can be cooked with skin on or off. Wash the potatoes well to get rid of dirt. KFC Potato Wedges lightly battered in a thin KFC chicken flavored seasoning and double fried until super crispy on the outside and fluffy on the inside.
So that is going to wrap this up for this special food thin potato wedges recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
