Deep fried potato wedges
Deep fried potato wedges

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, deep fried potato wedges. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

fried & baked potato wedges with step by step photo and video recipe. wedges are often confused with potato fries which is generally thin and has different shape. wedges have more curvy in shape and has very distinct corners or in other words it can be termed as half moon shaped snack. having. These potato wedges are even better than french fries. The potato wedges are mixed with lots of spices and herbs.

Deep fried potato wedges is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Deep fried potato wedges is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook deep fried potato wedges using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Deep fried potato wedges:
  1. Take 10 potatoes
  2. Take Water
  3. Take Salt
  4. Take Cooking oil

These are Russett potatoes that are boiled in water and chilled overnight, and then cut into wedges for deep-frying. Place potatoes cut into wedges into a large bowl. Deep-fry the potato wedges until light golden brown. Remove from the fryer and let cool.

Instructions to make Deep fried potato wedges:
  1. Peel your potatoes and wash them clean and cut into wedges
  2. Put the wedges in water add salt to taste and let it boil for a minute.
  3. While heating cooking oil,drain the hot water and fry your potato wedges.
  4. Serve with ketchup or vegetables and enjoy!

Deep-frying potatoes makes them nicely crisp. If deep frying, then skip olive oil added in the marination for baking. Potato wedges make for a good finger food snack or a party snack. Ideally, the potato wedges should be cut as uniformly as possible. To prepare potatoes first dredge potatoes in the flour, then dip.

So that is going to wrap it up with this exceptional food deep fried potato wedges recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!