L.N.S POTATO OATS SOUP (VEGAN)
L.N.S POTATO OATS SOUP (VEGAN)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, l.n.s potato oats soup (vegan). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is very simple and tastey with very less spices. people who are wait watcher can enjoy this. Creamy and delicious vegan potato leek soup! This hearty and comforting meal is filling, satisfying and will have you coming back for more!

L.N.S POTATO OATS SOUP (VEGAN) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. L.N.S POTATO OATS SOUP (VEGAN) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook l.n.s potato oats soup (vegan) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make L.N.S POTATO OATS SOUP
     (VEGAN):
  1. Take 1 tsp turmaric powder
  2. Take 1 tsp cumine seeds
  3. Take 1/4 tsp asforditha
  4. Prepare 1 tbsp black pepper powder
  5. Take 1/3 tbsp salt
  6. Take 3 each potatoes precutted (1/2)size.
  7. Make ready 2 tbsp oats
  8. Take 500 ml water
  9. Make ready 1 tbsp soya oil

Personally, I eat potatoes with the skin on all the time and I have never had any issues. I found your recipe on Friday, made it on Sunday, and am. This creamy potato soup made with carrots, celery, and almond milk is a smooth and comforting dinner option that happens to be vegan. My vegan daughter loved the baked potato flavor of the soup and my non vegan husband loved it as well.

Steps to make L.N.S POTATO OATS SOUP
     (VEGAN):
  1. This is very simple and tastey with very less spices. people who are wait watcher can enjoy this meal in afternoon. yummy and delicious recipe is in fornt of you form north India.
  2. Now lit your gas stove slowly put a boiling pan and heat it under medium flame .
  3. Now add soya oil, n the boiling pan suit all the ingredients like cumine seeds, and asforditha
  4. Now add washed precutted potatoes in the pan and stir fry it for 2 minutes. Then add turmeric Powder and black pepper powder and salt to taste or quantity mentioned.
  5. Stir fry it for 3-2 minutes constantly. So that all the ingredients mixes well with ease. Put the oats in it and again fry it for few minutes .
  6. Pour the water in it and let it boil for 8-9 minutes boiling depends upon the size of potatoes you take and the hardness of water.
  7. Keep aside and transfer it to 2 serving bowls .
  8. Now this is the soup in serving bowl serve iit with your toung out …..ha… ha ha ….

We did the math and decided on this creamy vegan leek and potato soup. I love chunky soups so this one is loaded with tender potato chunks and finely sliced leeks, but you can also purée it if you prefer silky. This sweet potato carrot soup is easy, creamy, and delicious. It was one of those recipes made out of necessity. Sweet potato carrot soup was born.

So that’s going to wrap it up for this special food l.n.s potato oats soup (vegan) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!