Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chilly potatoes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Potatoes have a natural thickening effect, so if you like chili that's nice and thick, you're going to love this chili. It also gets even better as it cools down, as do most chilis, so don't be afraid to take the pot off the heat and let it come down in temperature and thicken up. Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce.
Chilly Potatoes is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chilly Potatoes is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chilly potatoes using 24 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilly Potatoes:
- Get 3 cup Potato Wedges
- Get 125 grams Cornflour/Corn Starch
- Make ready 100 grams All Purpose Flour
- Get 100 ml Schzewan Sauce
- Make ready 10 ml Soya Sauce
- Make ready 2 tbsp Red Chilli Sauce
- Prepare 1 tbsp Green Chilli Sauce
- Make ready 1 cup Capsicum (Diced)
- Make ready 1 cup Spring Onion (Diced)
- Get 1 cup Carrots (Julienned)
- Get 1 cup Cabbage (Julienned)
- Make ready 1 cup Beans (Julienned)
- Make ready 2 tbsp Garlic (Chopped)
- Make ready 2 tbsp Ginger (Chopped)
- Prepare 2 tsp Salt
- Take 1 1/2 tsp Black Pepper Powder
- Take 3 tsp Sugar/Honey
- Prepare 1 1/2 tbsp Oregano
- Get 1 cup Water
- Prepare 500 ml Refined Sunflower Oil
- Make ready Garnishing
- Prepare 1 bunch Fresh Coriander
- Make ready 1/2 cup Spring Onion Greens
- Take 2 tbsp Seasme Seeds
These crispy fried potatoes in a spicy, sour and slightly sweet sauce are so good and you will definitely ask for more. I am sharing a semi-dry version. Using the same recipe you can even make a gravy or curry version of chilly. Honey Chilli Potatoes Recipe, Learn how to make Honey Chilli Potatoes (absolutely delicious recipe of Honey Chilli Potatoes ingredients and cooking method) About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist.
Instructions to make Chilly Potatoes:
- In a bowl, mix the potato wedges with the Cornflour, All Purpose Flour and Oregano. Add a few ml water to make the Cornflour stick to the wedges and let it rest for 15 mins.
- Now shallow fry the wedges in the refined sunflower oil.
- Take a Non-Stick pan. Add some oil and add garlic & ginger. Sauté till golden brown.
- Add Schzewan Sauce, Red Chilli sauce, Green Chilli Sauce and Soya Sauce to the pan.
- Add Salt, Black Pepper Powder and Honey/Sugar.
- Mix thoroughly and bring it to a boil. Add the shallow fried Wedges.
- Add Diced Capsicum, Diced Spring Onio ns, Julienned Carrots, and Julienned Cabbage and give it a nice toss.
- Add Coriander, Spring Onion Greens & Seasme seeds and serve hot.
A delicious pick for kids, the great taste of honey chilli potatoes can be. chilli potato recipe crispy chilli potato recipe with step by step photo and video recipe. basically an adapted version of chinese or asian cuisine which has developed a great taste to indian taste buds. potato chilli is prepared to any other chilli variant, but the potatoes has to be converted to wedges before mixing with soy, vinegar, chilli sauce base. Honey Chilli Potato is a very popular Chinese snack recipe,which has a huge fan following, particularly in India. It is a crunchy and flavourful appetizer recipe that can be enjoyed on any occasion. Made with deep-fried potatoes and coated with tomato chilli sauce, honey and a mixture of garlic, vinegar, salt, pepper and chilli flakes; this.
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