Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato wedges guacamole, and sausages #4weekschallenge. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Potato wedges guacamole, and sausages #4weekschallenge is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Potato wedges guacamole, and sausages #4weekschallenge is something that I have loved my whole life. They are nice and they look wonderful.
Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. Potato wedges recipe - Potato is one of the kids' favorites, these wedges make a good snack after school or as a finger food for toddlers.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato wedges guacamole, and sausages #4weekschallenge using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato wedges guacamole, and sausages #4weekschallenge:
- Make ready 1/2 kg potatoes
- Make ready 5 carrots
- Take 6 sausages
- Make ready Oil
- Get 3 Avacadoes
- Get 1 tomato
- Get 1/2 onion
- Make ready 1 lemon
- Make ready Salt and pepper
Chilischoten waschen, längs aufschlitzen, entkernen und winzigklein würfeln. Wie Sie eine Limette optimal abreiben und auspressen. Ähnliche Rezepte. Bratwurst mit Zwiebel und Potato Wedges. Here's a quick way to cut potato wedges that takes no time at all!
Instructions to make Potato wedges guacamole, and sausages #4weekschallenge:
- For the wedges slice your potatoes and carrots. Wash and dry. Boil for 5 mins. I used a double sided grill pan; so I coated with oil. Put in the potatoes and carrots. Season with salt and pepper. Cook till tender
- For the guacamole, I mixed onion, tomato, avocado, lemon salt and black pepper
- For sausages I deep fried
Alex and I use this method when we make our ultimate baked potato wedges! Place each potato quarter cut side up, then slice down the center of the quarter to create a wedge. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly! Choose a firm, high or medium starch potato.
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