Potato wedges
Potato wedges

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato wedges. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties.

Potato wedges is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Potato wedges is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have potato wedges using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato wedges:
  1. Prepare 5 large potatoes
  2. Prepare 1/2 chicken
  3. Take 1 teaspoon black pepper
  4. Make ready 2 teaspoons garam masala
  5. Take 2 teaspoons mixed spices
  6. Take 2 teaspoons salt
  7. Take 2 teaspoons tumeric
  8. Take 2 teaspoons paprika
  9. Make ready 1 chicken cube
  10. Get 1 large onion
  11. Take 3 ripe tomatoes

Toss wedges in olive oil and seasonings. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time.

Steps to make Potato wedges:
  1. Wash your potatoes and dice them into 4 wedge shapes. In a bowl place your diced potatoes and add in a 1 teaspoon of your spices mix them up and let them sit in for a while.
  2. While the potatoes are marinating start to prepare your chicken place the cut pieces in a bowl and add in a teaspoon of the spices and let it marinate for 10-15 min
  3. In a cooking pan heat your oil then fry your potatoes till they are properly cooked.
  4. Take your sufuria or cooking pot and add in some oil once it is hot add your chopped onion let it cook till it turns brownish add in 1 chicken cube and your chopped tomatoes let the tomatoes cook in then add the marinated chicken. Once cooked serve with your preffered beverage. I took mine with a salad and steamed veggies enjoy 😘

This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques. Russet potatoes are the best pick for potato wedges, both for their texture and size. Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.

So that’s going to wrap it up with this special food potato wedges recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!