Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, honey garlic shrimp & tofu with rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Honey garlic shrimp & tofu with rice is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Honey garlic shrimp & tofu with rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and.
To begin with this recipe, we must first prepare a few components. You can have honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Honey garlic shrimp & tofu with rice:
- Get 1 lb medium raw shrimp
- Prepare 1/3 cup honey
- Prepare 1/4 cup soy sauce
- Prepare 1 teaspoon minced garlic
- Prepare 1/2 teaspoon onion powder
- Take 1 cup minute rice
- Prepare 2 tablespoons green onion
- Take 1/2 cup diced mushrooms
- Make ready 1/2 lb firm tofu
- Get 2 tablespoons sweet Chile sauce
- Make ready 1 teaspoon teriyaki sauce
In a small bowl or measuring cup, mix marinade ingredients. How to make Honey Garlic Shrimp. This is a quick and simple way of cooking the most delicious easy dinner recipe you've ever tasted which will be ready for. This Honey Garlic Shrimp is the perfect quick and easy dinner for all those busy weeknights BUT it's also delicious enough for company!
Steps to make Honey garlic shrimp & tofu with rice:
- Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
1. Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces. - In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
- Place on plate and top with shrimp and garnish with green onion.
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So that’s going to wrap this up with this special food honey garlic shrimp & tofu with rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
