Shrimp Fried Rice
Shrimp Fried Rice

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant! This is quick, easy, and you can customize it to your taste. Fried Rice is our favorite way to use leftover rice.

Shrimp Fried Rice is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Shrimp Fried Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook shrimp fried rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Fried Rice:
  1. Take 2 Tbsp vegetable oil
  2. Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  3. Get 250 gr shrimps, peeled and deveined
  4. Make ready 50 gr frozen peas
  5. Take 50 gr frozen corn
  6. Prepare 1 medium carrot, small diced
  7. Take 2 cloves garlic, minced
  8. Make ready 2 Tbsp soy sauce
  9. Prepare 1/2 tsp salt or to taste
  10. Make ready 1/4 tsp white pepper powder or to taste
  11. Get 2 stalks green onions, thinly sliced
  12. Prepare 1/2 Tbsp sesame oil

Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. Can shrimp fried rice instant pot be frozen? To reheat : Thaw overnight in refrigerator.

Instructions to make Shrimp Fried Rice:
  1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
  2. Add shrimps and cook until the shrimps change color.
  3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
  4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

Ordinarily whenever I cook shrimp/prawns, I use fresh raw ones I peel myself. This is one of the rare. This shrimp fried rice recipe from Delish.com is so much fresher and healthier than that stuff that Push rice to one side of the skillet and add the egg. Stir egg constantly until almost fully cooked, then. People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case.

So that’s going to wrap this up for this exceptional food shrimp fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!