Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tom yum soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tom Yum soup - everybody's favourite Thai soup is finally here! Choose from the classic clear Tom Yum Goong, or make the creamy Tom Yum version - both are made with the same broth. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn).
Tom Yum soup is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Tom Yum soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook tom yum soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tom Yum soup:
- Get 5 cup water
- Take 3 shallots finely chopped
- Make ready 2 stalks of lemongrass bruise cut into 1 inch segments
- Make ready 2 tbsp fish sauce
- Make ready 2 tbsp fresh minced ginger
- Take 20 medium shrimp shelled but with tail left on
- Make ready 1 can straw mushrooms (my favorite) drained
- Get 3 tsp sliced kaffir lime leaves or lime zest
- Make ready 3 tbsp lime juice
- Make ready 3 Thai chili peppers or grove peppers seeded and minced
Tom Yum Soup. featured in Immunity-Boosting Foods. This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. Tom Yum Soup - Easy To Make Homemade Vegetarian Thai Soup Recipe By Ruchi Bharani.
Instructions to make Tom Yum soup:
- in a medium sized soup pot add water, shallots, lemongrass, fish sauce, and ginger bring to boil then simmer 3 minutes.
- add shrimp and straw mushrooms and cook till shrimp turns pink. stir in remaining ingredients.
- cover and remove from heat let steep for 5-10 minutes then serve.
Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online. Loaded with shrimp and mushroom, Tom Yum is spicy, sour, savory, and addictive! Tom Yum Soup contains sour and spicy flavors derived from traditional Thai and Laotian cooking. This soup can be found in every Thai restaurant, no matter how small or large, and is enjoyed by everyone, no matter how young or old. Thai tom yum is just what the doctor ordered, being both hot and searingly aromatic enough to cut through even the stuffiest of winter colds.
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