Strawberry French Pie
Strawberry French Pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, strawberry french pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Strawberry French Pie is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Strawberry French Pie is something that I have loved my whole life.

Wash, drain and hull strawberries.. bottom of cooled pie shell. Use a store-bought graham cracker crust for even more convenience. For the full Strawberry Pie Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.

To get started with this particular recipe, we must first prepare a few components. You can cook strawberry french pie using 17 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry French Pie:
  1. Get The crust
  2. Make ready 3 cups flour
  3. Make ready 1/2 tsp baking powder
  4. Take 200 g softened butter
  5. Make ready 3 egg yolks
  6. Make ready 1 1/2 cup powdered sugar
  7. Prepare Pinch salt
  8. Prepare Water (as needed)
  9. Make ready The filling (crème patissière)
  10. Prepare 6 egg yolks
  11. Take 1/2 cup sugar
  12. Make ready 3 tbsp corn starch
  13. Prepare Pinch salt
  14. Make ready 1/2 tsp vanilla extract
  15. Get 2 cups milk
  16. Get Strawberries cut in half
  17. Take Stawberry jam

This from scratch strawberry pie uses a two crust pie dough and fresh strawberries. You ever watch those cartoons where someone smells pie cooling by the window? Strawberry season is here and one of my FAVORITE things to make is this strawberry pie filling. Pie strawberry-rhubarb with sour cream on napkin.

Steps to make Strawberry French Pie:
  1. To make the filling:
  2. Mix all filling ingredients except milk.
  3. Heat the milk without boiling it then add it to the mix.
  4. Add the mix on low heat and keep stirring it until it becomes a paste. Take it off the heat and stir it to remove all bumps.
  5. Cover the filling with nilon foil (the foil has to directly touch the filling to prevent it from forming a thick layer). Leave till cool.
  6. To make the crust:
  7. Mix all dry ingredients with the butter delicately.
  8. Add the egg yolks and mix it by hand without applying force.
  9. Add small bits of water at a time until the dough is homogenic and does not leave crumbs.
  10. Cover it with foil and leave in refrigerator for 30 mins to 1 hour.
  11. Spread the dough on a cooking sheet with a rolling pin until it is wider than the pan you're using
  12. Put the dough in your baking pan and cover all of the pan withe dough (including the sides). Gently press it on the edges to secure it into place.
  13. Put a smaller pan in the middle to prevent the dough from rising and put in oven on 220 degrees celcius.
  14. Mid way through the baking, remove the pan and poke holes in it with a fork then put it back in oven.
  15. When done, leave it to completely cool down.
  16. When cool, add a fair amount of strawberry jam all over the crust with a brush to give it a crunch.
  17. Spread the cream in it then add the strawberries on top.
  18. Add some strawberry jam on the strawberries with a brush.
  19. Bon Appétit!

The French Strawberry Tart is more than a seasonal dessert. In people's mind, it is deeply linked to The particularity of the pâte sablée compared to other pie crusts is that you can bake it "à blanc" as. Bake Grandma's Strawberry-Rhubarb Pie recipe from Food Network. This homemade fresh strawberry pie is made with a flaky crust, cheesecake filling and is bursting As soon as strawberries are in season, bring on all the baking! Strawberry pie is a dessert food consisting mainly of strawberries.

So that is going to wrap it up for this exceptional food strawberry french pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!