Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my mom's strawberry stuff. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Mom's Strawberry Stuff is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. My Mom's Strawberry Stuff is something that I’ve loved my entire life. They are fine and they look fantastic.
My Mom's Strawberry Stuff My mom entered this in the local Plant City Strawberry Festival and won a prize. It's like her blueberry stuff only with strawberries. A healthy make-over of my Mom's famous strawberry pie.
To begin with this recipe, we have to prepare a few components. You can have my mom's strawberry stuff using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Mom's Strawberry Stuff:
- Get Crust
- Make ready 3 cups gram cracker crumbs
- Prepare 1/4 cup sugar
- Make ready 1 stick margarine softened
- Take Cream cheese mixture
- Take 16 ounces cream cheese
- Make ready 3/4 cup sugar
- Get 4 eggs beatened
- Prepare 1 teaspoon vanilla extract
- Prepare 1/2 teaspoon salt
- Get Strawberry mixture
- Prepare 3 tablespoons lemon juice
- Get To taste Sugar according to how sweet the berries are
- Prepare 3 quarts strawberries
- Take 1/4 cup cornstarch
My mom use to make this for dessert all the time and when I take it to pot luck dinners it was always a hit. My friends renamed the recipe Pink Stuff. My mom use to make this for dessert all the time and when I take it to pot luck dinners it was always a hit. My friends renamed the recipe Pink Stuff.
Steps to make My Mom's Strawberry Stuff:
- Preheat oven to 350°F Fahrenheit
- Mix margarine, crumbs, and sugar. Line this mixture in the bottom of a 9x13 pan, forming the crust, reserve some crumbs to sprinkle on top, at the end on top of the coolwhip.
- Cream cheese mixture goes like this, mix 3/4 cup sugar, 4 eggs, vanilla, lemon juice, 16 ounces of cream cheese, and salt.
- Strawberry mixture strawberries, sugar to taste, cornstarch. Cook till thickened. If less thickening is needed then cook a bit more addinga bit of water.
- Bake the crust for 15 minutes take out of the oven. Then add cream cheese mixture on top of crust. Then add the strawberries in a layer on crust.
- Bake 20 minutes check if center is wet give another 10 minutes keep doing till done.
- After its done add Coolwhip sprinkle reserved crumbs on top so when you cover to chill in refrigerator the cover wont stick this is my Mom's tip.
- Can be made the day before. Put in refrigerator overnight. Best served chilled. Serve i hope you enjoy!!
But my mind just circled around and around, until I finished my work, tossing the strawberry tops in the trash. They are tall, mischievous, and empathetic, just like her. My eldest knows my mom is dead. Michael, my father soon disappeared and my mom along with my grandmother had to bring me up. My father and I have been trying to clean out my late mother's stuff for several years, and mostly arguing about it.
So that’s going to wrap this up with this special food my mom's strawberry stuff recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!