Praline Apple Pie
Praline Apple Pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, praline apple pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Praline Apple Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Praline Apple Pie is something that I have loved my entire life. They’re nice and they look fantastic.

In a large bowl, combine the flour, sugar and salt; cut in butter until crumbly. For special occasions, arrange pecan halves in a design over the crust. Carefully spoon the topping over the pecans, and bake as directed.

To get started with this particular recipe, we have to prepare a few components. You can have praline apple pie using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Praline Apple Pie:
  1. Get 3 apples, peeled, cored, & cut into 1/2" pieces
  2. Prepare 1 tbsp instant coffee dissolved in 1 tbsp warm water
  3. Get 1/2 cup firmly packed light brown sugar
  4. Take 1/4 cup chopped pecans
  5. Prepare 2 tbsp all-purpose flour
  6. Make ready 1/2 tsp ground cinnamon
  7. Take 1/4 tsp ground nutmeg
  8. Get 2 ready made pie crusts
  9. Make ready 1 tbsp butter/margarine
  10. Take 1 egg white, lightly beaten

Place pie on a baking sheet and return to oven. While pie is baking, make praline topping. In a medium saucepan, heat butter. Stir in brown sugar and cream.

Steps to make Praline Apple Pie:
  1. Preheat oven to 425°F.
  2. In a large bowl, combine apples & coffee mixture, tossing to coat well. Add brown sugar, pecans, flour, cinnamon, & nutmeg. Toss gently to coat.
  3. Fit 1 crust into a 9" pie plate.
  4. Spoon in apple mixture.
  5. Dot with butter.
  6. Brush rim with some of egg white.
  7. Cover with remaining crust. Crimp edges to seal top & bottom crusts. Cut 3-4 sits in top to vent or cut a design of your choice.
  8. Lightly brush top of crust with remaining egg white. Then sprinkle sugar over top.
  9. Bake 10 minutes; reduce oven temperature to 350°F. Bake for an additional 50 minutes.
  10. Place on wire rack to cool for 30 minutes before serving.

Slowly bring to a boil then remove from heat. Spread over top of pie and brush edges of pie with caramel mixture. Prepare pie: In a large bowl, mix together the sugar, flour and cinnamon. Stir in the apples; spoon the mixture into the crust. In a large bowl stir together granulated sugar, flour, nutmeg, cinnamon, and salt.

So that’s going to wrap it up with this exceptional food praline apple pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!