Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steamed strawberry jam sandesh. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Learn to make tasty Mango Sandesh recipe also known as Mango Kalakand, Mango Burfi or Mango Sondesh. Who is ready to make some healthy low calorie cupcakes?!?! Sandesh is a popular sweet of Orissa and West Bengal.
Steamed Strawberry Jam Sandesh is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Steamed Strawberry Jam Sandesh is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook steamed strawberry jam sandesh using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Strawberry Jam Sandesh:
- Take 400 gms Amul Paneer Cubes
- Make ready 6-7 tbsp. powdered sugar or to taste
- Get 3 tbsp. strawberry jam
- Take 1/2 tsp. ghee to grease
- Get few almonds and extra jam for garnishing
Especially if you grow the strawberries yourself, which I did not in this case. This recipe for fresh jam couldn't be easier—just three basic ingredients! This strawberry jam recipe can be made from fresh or frozen strawberries. It uses Ball / Bernardin No-Sugar Needed pectin, either in box form, or in Wipe jar rims.
Steps to make Steamed Strawberry Jam Sandesh:
- Mix together paneer, sugar and jam.
- Transfer to a greased plate and steam for 12-15 minutes.
- Garnish with jam and almonds. Serve chilled.
Process in a water bath or steam canner. The strawberry jam comes in handy whenever we want to have a quick breakfast or brunch. All you need to do is chop the strawberries and then just cook them in a pan with sugar with frequent stirrings. So you can make the jam when you are prepping or cooking something else. Strawberry jam can be added to many desserts, such as thumbprint cookies or crepes, and also tastes great simply spread on toast.
So that is going to wrap this up with this exceptional food steamed strawberry jam sandesh recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
