Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shrimp/sausage boil. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Find Deals on Louisiana Shrimp Boil Seasoning in Seasonings on Amazon. Bring an easy-to-share platter of this favorite low-country recipe to the table and everyone will be impressed. We call for smoked kielbasa or andouille sausage for this seafood boil since it's already cooked, that way you only have to worry about cooking until the shrimp is done without worrying about overcooked shrimp.
Shrimp/Sausage Boil is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Shrimp/Sausage Boil is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have shrimp/sausage boil using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp/Sausage Boil:
- Make ready 1 lb shrimp (clean/no tail)
- Take 4 tablespoons minced garlic
- Get 3/4 cup Old Bay
- Get 2 cups melted butter
- Prepare 1 sausage package
- Get 1 lb small red potatoes
- Prepare 3 corn husks (or 6 small frozen husks)
- Prepare Pepper
- Make ready Salt
- Take Lemon garnish/juice (optional)
- Take Parsley
Add shrimp or crab boil and Old Bay Seasoning; reduce heat. This classic shrimp boil recipe is a wonderful, easy way to prepare fresh shrimp. No Lowcountry shrimp boil is complete without adding hearty helpings of sausage, corn, and potatoes, but additional touches such as aromatic vegetables, seafood boil seasoning, and a bottle or two of beer bring the feast's flavor up another level. Test kitchen tip: Make sure to add the ingredients in the stages.
Instructions to make Shrimp/Sausage Boil:
- Cut the corn in 4s and the potatoes. Bring to boil until ready. (You can also just boil them and then cut them afterwards).
- Cut sausage and place to the side.
- Preheat oven to 400 degrees. Place the following into a bowl: corn, potatoes, sausages, and uncooked shrimp. Season with salt and pepper to taste. Add one cup of melted butter. Add 2 Tblespoon of Old Bay. Mix together. Add mixture to pan
- Bake at 400 degrees and for 30 minutes or until shrimp is cooked (pink)
- Once out the oven add the remaining Old Bay and melted butter. Garnish with parsley and lemon wedges. Enjoy!
Lightly oil a baking sheet or coat with nonstick spray. Heat a large pot of water over an outdoor cooker, or medium-high heat indoors. Add Old Bay Seasoning to taste, and bring to a boil. This classic shrimp boil contains fresh shrimp, potatoes, corn and sausage, all boiled in a flavorful broth. A complete meal in one pot that's perfect for feeding a crowd!
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