Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cocoa & white chocolate bagels. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Book your Hotel in Cocoa FL online. Overview Information Cocoa is the plant from which chocolate is made. Bitter chocolate is produced by pressing roasted cocoa kernels (seeds) between hot rollers.
Cocoa & White Chocolate Bagels is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cocoa & White Chocolate Bagels is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cocoa & white chocolate bagels using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cocoa & White Chocolate Bagels:
- Take 250 grams Bread (strong) flour
- Make ready 1 tsp Dry yeast
- Take 1 1 teaspoon Salt
- Prepare 1 tbsp Sugar
- Make ready 4 tbsp Cocoa powder
- Prepare 150 ml Milk (low-fat milk is fine)
- Get 1 bar White Chocolate
CoCoA, a computer algebra system; COCOA (digital humanities), an early FORTRAN program for generating concordances and word counts from natural language texts; Stagecast Creator, formerly Cocoa, a language developed by Apple to teach programming to children; Other uses. Cocoa, Florida, a town in the US; Cocoa Beach, Florida, a neighboring town The cocoa bean or simply cocoa (/ ˈ k oʊ. k oʊ /), which is also called the cacao bean or cacao (/ k ə ˈ k aʊ /), is the dried and fully fermented seed of Theobroma cacao, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cocoa beans are the basis of chocolate, and Mesoamerican foods including tejate, an indigenous Mexican drink that. The percentage of cacao, cocoa or dark chocolate on a candy bar tells you how much combined cocoa powder and cocoa butter are present.
Steps to make Cocoa & White Chocolate Bagels:
- Cut the white chocolate into 1 cm cubes with a knife.
- Combine the bread flour and cocoa powder in a bowl. Make a well in the center, add the dry yeast and sugar in the well and add the salt around the edge.
- Add 1/2 of the milk in the well, and mix with the sugar and dry yeast. Then add the rest of the milk and mix altogether.
- Knead until the dough becomes moist (about 10 minutes). Then add the white chocolate and knead for 5 minutes. Roll into a ball.
- Divide the dough into 4 portions, roll into balls and let them rest for 10 minutes. (Cover with a wet kitchen towel to prevent from drying).
- Deflate the dough and form into shapes.
- Allow to rise for 30 minutes, using the oven's 'bread rising' function. (Cover with cling film to prevent drying out.)
- Boil water in a pan, add 2 tablespoon of honey. Boil the dough for 30 seconds each side, and transfer to a sheet of parchment paper.
- Bake in the oven for 15 minutes at 190℃ (preheated at 200℃), and they are done.
- The cut cross section looks like this.
The specific proportion of each is generally a trade secret. Cocoa powder is a rich source of polyphenols such as catechins, flavonol glycosides, anthocyanins, and procyanidins. It also contains stimulants like theobromine and caffeine. In addition to this, cocoa powder contains minerals like magnesium. Ghirardelli cocoa is a must have in anything and everything Chocolate!
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