Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetable puffs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Veg Puff Recipe - This is Indian bakery style vegetable puff recipe with step by step photos. Today I tried this vegetable puff from store bought frozen butter puff pastry sheets. It came out nice,was a perfect tea snack for my kid.
Vegetable puffs is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vegetable puffs is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable puffs using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable puffs:
- Take sheet Puff pastry
- Make ready Egg yellow
- Get Potatoes
- Make ready Carrots
- Make ready Courgette
- Take Garlic
- Take Fresh coriander
- Take Salt, pepper, coriander powder
- Get Pomegranate molasses
- Make ready Dipping sauce
- Prepare Mayonnaise
- Take Labneh or kefir
- Prepare Lemon juice
- Prepare Garlic
Vegetable Puffs With Homemade Puff Pastry Recipe. Vegetable puffs were, in fact, popular railway-station eats, although you could just as easily buy them at bakeries. A wide variety of vegetable puffs options are available to you, such as feature, material. I have made puff pastry before but it was a complete failure and a butter was leaking all the place and it was a complete mess.
Instructions to make Vegetable puffs:
- Chop vegetables into small cubes and add olive oil and salt to the mix then either fry or grill in the oven
- Fry garlic in olive oil then add coriander and fry for another minute. Then add your vegetables and spices and finally the pomegranate molasses.
- Spread puff pastry then add your ready vegetable mix then roll and seal with flour and water paste so that it doesn't open. Place your vegetable puffs on an oven try and spread the top with the egg yellow then bake in the oven at 170 degrees Celsius for 20 minutes
From that day onwards i stayed away from puff pastry for a while. Vegetable Puff is a delicious Tea time snack with Indian style spicy veggies baked inside a puff pastry until nicely golden, flaky and crisp on the outside. To prepare a healthy recipe, nutritious but also quite tasty, we present the perfect solution! This vegetable puffs recipe is delicious and ideal for a Spring lunch. Vegetable Puff Ingredients - Indian Curry Puff: Puff Pastry Sheets.
So that is going to wrap it up with this special food vegetable puffs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!