Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lontong sayur (chayote in coconut soup with rice cake). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lontong Sayur (Chayote in coconut soup with rice cake) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Lontong Sayur (Chayote in coconut soup with rice cake) is something that I have loved my entire life.
Lontong sayur (lit. vegetable rice cake) is an Indonesian traditional rice dish made of pieces of lontong served in coconut milk soup with shredded chayote, tempeh, tofu, hard-boiled egg, sambal and krupuk. Lontong sayur was one of the breakfast routine dishes when I lived in Bogor. A kind of breakfast In Indonesia, most vegetables that people use for lontong sayur are chayote, green long bean, green Lontong is an Indonesian style of rice cake with log form.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lontong sayur (chayote in coconut soup with rice cake) using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lontong Sayur (Chayote in coconut soup with rice cake):
- Make ready 500 g Chayote
- Prepare 250 ml coconut milk
- Make ready 750 ml water
- Prepare 2 tbs grind dried shrimp
- Make ready leaves Bay
- Take leaves Lime
- Take 1 lemongrass
- Get Pinch sugar
- Prepare to taste Salt
- Get Oil to saute
- Make ready Grind the following
- Prepare 12 pcs shallots
- Get 5 pcs garlic
- Make ready 50 g red chilli
- Make ready 2 pcs candlenuts
- Prepare Condiments
- Take Rice cakes (cut to dice)
- Prepare Boiled eggs
- Get Shrimp crackers
Lontong kari is lontong serve in soupy chicken curry and vegetables." Sayur lodeh or vegetable in coconut milk is said to be originated from Java but it is very common in Singapore and Malaysia. Lontong Sayur Medan, Opor Ayam & Telur, Soto Ayam, Sayur Godok Sayuran & Tempe, Sambal Serve this Rolled & Compressed Rice Cakes together with some main dish such as: (For the recipe Vegetables in Coconut Broth Medan Style, Chicken & Eggs Braised in Coconut Gravy, Classic. Spices to grind into a paste. Serve with lontong, sambal and kerupuks (any kind of kerupuks, either. lontong sayur. indonesian rice cake with soup. lontong sayur with bakso soto and bubur ayam on a table.
Instructions to make Lontong Sayur (Chayote in coconut soup with rice cake):
- Cut the Chayote into thin slices and soak it in salt water to remove the
- Grind the above mentioned ingredients until it forms a paste
- On a pan, add some oil approx. 6tbs then add the above paste
- Sautè the paste on low heat until fragrant, then add dried shrimp, bay leaves, crushed lemongrass and lemon leaves
- Mix them well and stir for few minutes, then add the sliced Chayote, add the water, salt and pinch of sugar, and let it boil
- Once the Chayote is almost cooked, add the coconut milk, stir gradually until it reaches the boiling point, check the taste and add more salt if needed, then turn off the heat
- Serve it in a bowl, with rice cake and boiled egg (optional) and top it up with some crackers
- Serve it hot for breakfast (or even lunch). Enjoy!
Lontong Sayur is an Indonesian dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf pairing with thick peanut sauces and curries. It serves as the base for this savory morning favorite, a coconut-milk curry made with young papaya, soy-braised tofu and hard-boiled. Välj bland ett stort urval liknande scener. However I am happy to know that Chayote can be used in the same way. Lontong Sayur, an Indonesian specialty culinary dish consist of rice cake, bean curd, egg, peanut, and vegetable in spicy curry coconut milk broth.
So that’s going to wrap it up with this special food lontong sayur (chayote in coconut soup with rice cake) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
