Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, soft cheese and smoked ham with honey dressing. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Soft cheese and smoked ham with honey dressing is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Soft cheese and smoked ham with honey dressing is something that I have loved my entire life. They are nice and they look fantastic.
Stack goat chees on camembert and wrap in swartswälden shinken. Enjoy just that with Smoked Ham with Fig Spread and Provolone Grilled Cheese Sandwich. National Grilled Cheese month gives us all the opportunity to branch out of the mild cheddar cheese and white bread mode and go a little crazy, get a little wild with what goes on between the slices.
To begin with this particular recipe, we have to prepare a few components. You can have soft cheese and smoked ham with honey dressing using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Soft cheese and smoked ham with honey dressing:
- Get 4 slice camembert
- Take 4 slice goat cheese
- Take 4 slice Schwarzwälder Schinken
- Take 1 tbsp honey
- Make ready 1 tsp lemon juice
- Get 1 black pepper
I used light mayo and smoked ham. As the submitter states this is very good with tomato soup. Sometimes I use honey mustard and pepper jack cheese, which is also really good, gives it a little heat and sweetness. Recipes with too much cheese are the worst said no one ever.
Steps to make Soft cheese and smoked ham with honey dressing:
- Preheat oven to 140 ºc
- slice camamber and goat cheese in 4 similar pieces
- stack goat chees on camembert and wrap in swartswälden shinken
- put on heat resistant tray and pour then over with one table spoon with honey
- bake in oven for 10 min
- collect juice from oven tray, add lemon juice and use this as dressing
- serve wrapped ham, preferably on mixed salad
- season with dressing and some grinded pepper
Twice Smoked Ham With Brown Sugar Honey Glaze With Spiral Sliced Ham, Chicken Stock, Dark Brown Sugar, Honey, Dijon Mustard, Worcestershire Sauce, Ground Cinnamon, Ground Ginger, Ground. For the ranch dressing: Whisk together all dressing ingredients in a medium mixing bowl. Add one sliced egg to each salad. Drizzle with ranch and serve immediately after adding dressing. I chop a leftover baked ham (not honey glazed, just a regular picnic ham) into.
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