Royal Milk Tea Roll Cake
Royal Milk Tea Roll Cake

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, royal milk tea roll cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

We are back again with another simple recipe. A chiffon cake is a very light yet moist cake that can be made into to many flavours. Delicious and divine royal milk tea made with Assam and Darjeeling tea leaves and milk.

Royal Milk Tea Roll Cake is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Royal Milk Tea Roll Cake is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook royal milk tea roll cake using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Royal Milk Tea Roll Cake:
  1. Make ready Sponge cake
  2. Make ready 40 grams A) Cake flour
  3. Prepare 20 grams A) Cornstarch
  4. Make ready 1 teabag A) Teabag (to mix with the dry ingredients)
  5. Get 4 Egg whites
  6. Get 90 grams Sugar
  7. Prepare 4 Egg yolks
  8. Get 60 ml Milk
  9. Prepare 1 teabag Teabag (to brew strong tea)
  10. Make ready 40 grams Butter
  11. Make ready Filling cream
  12. Take 150 ml Heavy cream
  13. Get 1 tbsp Sugar
  14. Make ready 4 drops Vanilla extract

I love this tea, the exact taste of vending machine royal milk tea in japan, it transports me back! Arrived much quicker than expected too. Royal milk tea is distinguishable from "regular" milk tea because instead of adding milk later, milk is involved in the tea brewing process. Royal milk tea is a popular dessert tea, especially in Japan.

Steps to make Royal Milk Tea Roll Cake:
  1. Sift the A) ingredients, cake flour, cornstarch, ground tea leaves. Preheat the oven to 160℃.
  2. Heat up the milk to a high temperature and drop the tea bag in it to brew strong tea. Take out the teabag, add the butter, and melt. You can use a microwave or a pan to do this process.
  3. Then whip the egg whites. Add the sugar in 2 batches and keep whipping until the mixture forms stiff peaks as shown in the photo.
  4. Using the same hand mixer (no need to wash it), mix the egg yolks in a different bowl. Add the dry ingredients from Preparation 1 and milk tea from Preparation 2 and mix really well, until they become like runny mayonnaise.
  5. Add the stiff meringue from Step 3 in 3 batches. Mix with a whisk as shown in the photo.
  6. Stir the mixture by lifting from the bottom of the bowl and folding in with the whisk (not the hand mixer!).
  7. Line a baking tray with parchment paper, fold its 4 corners and secure with a staple.
  8. Pour in the batter from Step 6 and bake on the middle rack of the oven at 160℃ for 10~15 minutes. Don't open the oven before 10 minutes. Insert a toothpick in the center and if it comes out clean, it's done.
  9. Take out from the oven and cool the sponge cake. Spread the whipped cream on the cake, and start rolling up from the 24 cm side. If you put something inside, start rolling up from the 35 cm side.
  10. When you finish rolling it up, wrap the rolled cake with a new piece of parchment paper and aluminum foil on top. Then wrap with a bamboo sushi mat and chill in the fridge for more than 2 hours.
  11. This time, I used the whipped cream with vanilla extract, but it's also delicious if you add a teaspoon of cointreau instead.

Consequently, milk tea can be found in many forms such as bags and powdered forms. Royal Milk Tea, Nail Polish Blogger www.royal-milk-tea.com. Публикации. Отметки. A wide variety of royal milk tea options are available to you, such as drinkware type, feature, and ceramic type. Creamy and rich Royal Milk Tea warmly satisfies from the very first sip. You don't have to be a royal to enjoy this decadent tea!

So that’s going to wrap it up for this special food royal milk tea roll cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!