Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffing and herb green bean casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. A creamy chicken/green bean mixture topped with stuffing and Cheddar cheese and baked into a simple, lovely dinner. All Reviews for Chicken, Stuffing and Green Bean Casserole.
Stuffing and Herb Green Bean Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Stuffing and Herb Green Bean Casserole is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook stuffing and herb green bean casserole using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffing and Herb Green Bean Casserole:
- Take 1 can green beans or 2 cups fresh garden beans
- Prepare 1/2 small onion chopped
- Get 1 small garlic clove chopped
- Take 1/2 cup chives finely chopped
- Prepare Seasoning salt
- Get Salt
- Take Pepper
- Take 1 can cream of mushroom soup
- Prepare 1 cup milk
- Make ready 1/2 cup fresh or 1 small can sliced mushrooms
- Make ready 1 box stuffing mix
- Make ready Butter or margarine (for stuffing)
- Prepare Optional Ingredient:
- Get 1/2 cup chopped green onion
- Get 1/2 cup french fried onions
We know that dishes like This Chicken and Green Bean casserole (aka Chicken Stuffing Casserole) is a family favorite. We feel like you get a little bit of everything with the. A great side dish for a holiday or any day. I remembered seeing this cheesy green bean and stuffing casserole in Kraft's Food & Family magazine a few years back (okay, so I'm slow) and really liked the idea of a stuffing topped green bean casserole.
Steps to make Stuffing and Herb Green Bean Casserole:
- Preheat the oven to 375°. Boil chopped onion and green beans (if fresh) to soften and prepare for bake. (🙄 See, half of these beans were dark purple before boiling, they were wild bush garden beans from my yard) *If using canned green beans then skip this step! But still preheat the oven! 🤣👌😉
- Add chives, garlic, seasonings, and chopped onion to small casserole baking dish.
- Pour in mushroom soup and milk. Mix well. (Here You can also substitute water for milk if you like or need to 😉👌)
- Add beans and mushrooms to mixture and combine thoroughly. *Here you can additionally layer the french fried onions on top before baking for added flavor and texture! 👍👍 Cover and Bake green bean casserole in the oven for 20-25mins while you make the stuffing on the stovetop. (Or in the microwave🤦🏻♀️ lol)
- Follow directions on the stuffing mix box; or Boil water and butter then reduce heat to low and pour in contents of stuffing mix bag. (*Here is also where you can add in the chopped green onion😉👌) Use a fork to mix and fluff. Equally spreading around the absorption of the water. Remove from heat. Remove casserole from oven.
- Scoop stuffing mix out of pan and place gently and evenly on top of green bean casserole. Bake uncovered for another 15-20 mins or until stuffing starts to become golden brown and crispy on top and the casserole is bubbly around the edges! 👏 Serve and Enjoy!
Or, I guess, technically this would be a dressing topped casserole since it's not. This traditional green bean casserole is topped with fried onions and crunchy pecans. The key is making a homemade cream of mushroom soup to make this the best ever green bean casserole. Making homemade cream of mushroom soup is easy and much better than that stuff from the can. Speaking of, I don't think before reading this book I would have ever considered making a green bean casserole at home, as I didn't much care for them.
So that’s going to wrap this up for this special food stuffing and herb green bean casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
