Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smoked salmon, asparagus & cheddar quiche. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Smoked Salmon, Asparagus & Cheddar Quiche is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Smoked Salmon, Asparagus & Cheddar Quiche is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Get 1 packages smoked salmon
- Make ready 1 bunch asparagus
- Take 5 eggs
- Prepare 1 cup milk
- Prepare 1 pie crust, thawed one hour
- Prepare 8 oz shredded cheddar cheese
Steps to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Preheat oven to 350°
- Chop smoked salmon and asparagus.
- Beat eggs and milk.
- Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
- Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.
So that is going to wrap this up for this special food smoked salmon, asparagus & cheddar quiche recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
