Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, christmas pudding. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Christmas Pudding is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Christmas Pudding is something that I have loved my entire life.
Get motivated in November to make your Christmas pudding to have it mature in time for Christmas. Christmas pudding is an old British tradition. There is a lot of symbolism connected to this famous pudding.
To begin with this particular recipe, we must prepare a few ingredients. You can cook christmas pudding using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Christmas Pudding:
- Take 150 grams Currants
- Make ready 150 grams Raisins
- Take 100 grams Sultanas
- Get 170 grams Panko
- Prepare 150 grams Beef fat (suet)
- Make ready 55 grams Candied lemon peel
- Prepare 55 grams Candied orange peel
- Take 110 grams Soft light brown sugar
- Make ready 1/2 tsp Nutmeg
- Make ready 1/2 tsp Cinnamon
- Get 4 Eggs
- Get 50 ml Milk
- Take 60 ml Brandy
- Make ready 60 ml Rum
What would we do at Christmas without Christmas pudding? For all the fans out there, this is a recipe to die for. Rich, moist, full of flavour and colour and simply scrumptious. Christmas (or Plum) Pudding is the traditional end to the British Christmas dinner.
Steps to make Christmas Pudding:
- Finely chop the suet, orange peel and lemon peel.
- Add the suet, or softened butter to the soft brown sugar in a large bowl and mix together. Then add the rest of the ingredients, mix and leave to rest for 1 day.
- Pour the mixture into a container greased with butter and place in a steamer covered in waxed paper and aluminium foil. Steam slowly for 5-6 hours.
- When serving, dim the lights, pour over some warm brandy and set aflame.
- Christmas pudding is often served brandy cream. However you can also serve with heavy cream or custard.
But what we think of as Christmas Pudding, is not what it was originally like! Christmas Pudding (also known as plum pudding or figgy pudding) is a dish as famous as it is misunderstood. The eating of a Christmas dessert containing meats, fruits, and spices and flavored. This fruity Christmas pudding tastes even more amazing when topped with a dollop of cream. Head to Tesco Real Food for lots of Christmas pudding recipes.
So that’s going to wrap it up for this exceptional food christmas pudding recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
