Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hacked brown sugar cinnamon pop tart (nearly no carb/ low cal). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal) is something that I’ve loved my entire life. They’re nice and they look wonderful.
Alright pop-tart lovers, here are my Homemade Brown Sugar Cinnamon Pop-Tarts. With pictures of the process and the full recipe written out These nine rectangles will be the tops of your homemade pop-tarts. Place the baking sheet into the refrigerator as you make the brown sugar cinnamon filling.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hacked brown sugar cinnamon pop tart (nearly no carb/ low cal) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal):
- Take Crust
- Take 4 Tablespoons soy protein isolate (~80 calories)
- Make ready 2 Tablespoons nonfat Greek yogurt (~20 calories)
- Take About 2 Tablespoon of water
- Take Dash salt
- Get Filling
- Take 1 Tablespoon sugar free maple syrup
- Take 1/2 teaspoon cinnamon
- Take 1 Packet Trulia Sweetener
After baking, the brown sugar cinnamon pop tarts are frosted with a sweet cinnamon glaze. The pop tarts can be immediately eaten after glazing. The very tasty combo of brown sugar and cinnamon comes through in every single bite of frosting, filling and golden crust. Press on the edges to adhere, and push down gently on the.
Steps to make Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal):
- Pulse the crust mix in a food processor, don't add water under you can test to make sure you only add enough water to make the dough stick together.
- Take the dough and form a ball using parchment paper you can flatten and play with it to shape it into a sheet of dough and relocate it to a baking sheet.
- Preheat oven to 375
- Cook for 10 minutes, goal is slightly browned edges.
- After confirming the pastry is good. Cut in half and then smooth filling mix on one side of the halves and then place other half on top. Bake for additional 2 minutes to incorporate the filling
- Hopefully your more artistic and careful then me, but here is my result
I remember eating them a while ago as a little kid, and they're still pretty good. They are easy to prepare in the toaster and are always lovely. They are sweet but not sickly. In all seriousness, these look tasty and the kids don't deserve them. Cinnamon-brown sugar Pop-Tarts® cake includes the famous toaster pastries crumbled in the crust, the cake, and over the frosting for a A buttery, crisp Pop-Tart® crust and a moist cinnamon brown sugar cake.
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