Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, cinnamon sugar doughnuts. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
These baked cinnamon sugar donuts are a simple way to make every morning special. Wake up to warm baked cinnamon sugar donuts! Donuts, Doughnuts, Cinnamon and Sugar, Best Homemade Recipe.
Cinnamon sugar doughnuts is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Cinnamon sugar doughnuts is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon sugar doughnuts using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon sugar doughnuts:
- Make ready 1 can grands pillsbury biscuits
- Take 2 Tbsp white sugar
- Prepare 1 tsp. cinnamon, or more if you really like cinnamon
- Get Oil to fry with
Dip top half of doughnuts in remaining melted butter. Coat doughnuts with sugar mixture and serve warm. These easy Italian-inspired cinnamon and sugar doughnuts are made of pizza dough! These doughnuts have a cinnamon-sugar coating which provides a lot of flavor, but cooking them in the air fryer makes them healthier with fewer calories.
Instructions to make Cinnamon sugar doughnuts:
- Pour about 2-3 inches of oil in a heavy duty bottom pot.
- Put the pot over medium heat until a candy thermometer reads 350 degree F. - While your oil is heating up separate your biscuits and put your cinnamon sugar in a shallow dish.
- Once your oil comes to temperature gentle put 1 or 2 biscuits in at a time. Cook for about 3 minutes on each side or until golden brown.
- Transfer the cooked doughnuts to paper towels to drain and then to the sugar to coat. Enjoy!!
Top with cinnamon sugar Mix together cinnamon and sugar in a low-sided bowl. These gluten-free cinnamon sugar doughnuts are the result of trying and tinkering with several recipes until I got them just right. They taste like the doughnut holes I remember, but honestly, I think. These cinnamon sugar doughnut muffins are soft, fluffy and the crumb is amazing!! They have the texture of a muffin with the taste of an old-fashioned cake doughnut.
So that’s going to wrap this up for this special food cinnamon sugar doughnuts recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
