Smoked penne and shrimp in pesto sauce
Smoked penne and shrimp in pesto sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smoked penne and shrimp in pesto sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Boil penne with a little salt. Marinade prawn with salt, pepper and Tabasco sauce. #pasta #pesto #howtocook #chicken #shrimp #creamypesto #pestosauce. Home Cooking: My Version Of Penne Al Telefono ♥️

Smoked penne and shrimp in pesto sauce is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Smoked penne and shrimp in pesto sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have smoked penne and shrimp in pesto sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Smoked penne and shrimp in pesto sauce:
  1. Take 200 gm penne pasta
  2. Make ready 200 gm prawn
  3. Prepare 50 gm fresh basil
  4. Prepare 50 gm parmesan cheese
  5. Prepare 1 clove garlic
  6. Make ready Salt
  7. Prepare Peppercorn
  8. Make ready Chilli flakes
  9. Take 1/2 teaspoon Tabasco sauce
  10. Get 50 gm fresh cream

Fill a large pot with lightly salted water and bring to a boil. Stir in penne and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through but still slightly firm. This delicious Pesto Shrimp Fettuccine in White Wine Sauce is all about the flavor combination of zesty pesto, garlic, pasta and mushrooms.

Steps to make Smoked penne and shrimp in pesto sauce:
  1. Boil penne with a little salt.
  2. Marinade prawn with salt, pepper and Tabasco sauce. Then fry and keep aside.
  3. Blend basil, fresh cream, garlic clove, black peppercorn and parmesan cheese to a smooth green paste. Your pesto sauce is ready.
  4. Heat oil. Add whole black peppercorn. When it starts spluttering, add the pesto. Cook for 5-7 minutes.
  5. Add fried prawns. Continue cooking for another couple of minutes.
  6. Add the pasta. Mix well. Add crushed black pepper and chilli flakes from the top. Serve hot!

Stir in the rest of the pesto, the roasted peppers, and the ¼ cup Parmesan cheese. Stir gently to mix and heat through. Serve topped with fresh basil and Parmesan. Add pesto sauce and stir until evenly distributed. Add heavy cream, stir and then add blue cheese.

So that’s going to wrap this up for this exceptional food smoked penne and shrimp in pesto sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!