Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, soft glazed pumpkin sugar cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sugar Cookies just got better with a little pumpkin! This recipe creates soft, chewy, lightly spicy glazed pumpkin sugar cookies that are perfect for Fall! Spread glaze over each warm cookie.
Soft Glazed Pumpkin Sugar Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Soft Glazed Pumpkin Sugar Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have soft glazed pumpkin sugar cookies using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Soft Glazed Pumpkin Sugar Cookies:
- Make ready Cookies
- Take 1/2 cup softened butter
- Take 1/2 cup vegetable oil
- Prepare 1/2 cup pumpkin puree (canned pumpkin)
- Take 1 cup granulated sugar
- Make ready 1/2 cup powdered sugar
- Prepare 1/2 tsp vanilla
- Prepare 2 large eggs
- Make ready 4 cup all-purpose flour
- Make ready 1/4 tsp baking soda
- Make ready 1/4 tsp cream of tartar
- Prepare 1/2 tsp salt
- Get 1/2 tsp pumpkin pie spice
- Make ready Glaze
- Take 3 cup powdered sugar
- Take 4 tbsp water
- Prepare 1/4 tsp pumpkin pie spice
While cookies bake, stir all ingredients together for glaze until smooth. These pumpkin cookies are a little more cloud-like than your traditional chewy sugar cookie. Scoop a tablespoon of cookie dough then roll in sugar. These Pumpkin Sugar Cookies are absolutely amazing!
Steps to make Soft Glazed Pumpkin Sugar Cookies:
- Preheat oven to 350°F.
- Line a baking sheet with parchment paper or silicone baking mat and set aside.
- In a large bowl, stir butter, oil, pumpkin, sugars, vanilla and eggs together until incorporated and smooth.
- Slowly mix in all dry ingredients until completely incorporated.
- Scoop onto prepared baking sheet using 1 1/2 tablespoon scoop and flatten to 1/2 inch thick using the bottom of a glass. If the dough is sticking to the glass, press the bottom of the glass in granulated sugar before flattening.
- Bake for 8 - 9 minutes.
- While cookies bake, stir all ingredients together for glaze until smooth.
- Once cookies are finished baking, cool 3 minutes on baking sheet before transferring to cooling rack. Spread 1 1/2 teaspoons glaze over each warm cookie. Let glaze harden 2-3 hours before serving or eat them warm with lots of goey glaze :)
Deliciously soft sugar cookies, full of pumpkin fall flavor! Deliciously soft sugar cookies, full of pumpkin fall flavor! This easy pumpkin cookies recipe is bound to become a family favorite! I've received so much amazing feedback on this. Pumpkin Sugar Cookies with a sweet pumpkin spice glaze.
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