Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brown sugar muffins with jam centres. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Once baked, the lowest-sugar muffins aren't as brown. Which makes sense: sugar promotes browning. Our Famous Department Store Blueberry Muffins are jam-packed with sweet berries Topping lower-sugar muffins with a sprinkle of sugar adds a nice hit of sweetness in each bite while.
Brown Sugar Muffins with Jam Centres is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Brown Sugar Muffins with Jam Centres is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have brown sugar muffins with jam centres using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brown Sugar Muffins with Jam Centres:
- Take 1 1/2 cup self rising flour
- Prepare 1/2 cup packed brown sugar
- Prepare 1 tsp ground cinnamon
- Take 1/2 tsp ground nutmeg
- Take 1/2 tsp salt
- Prepare 1 large egg, lightly beaten
- Take 1/2 cup vegetable oil
- Prepare 1 cup milk
- Prepare 1 tsp vanilla extract
- Make ready 1 strawberry or your favorite jam
Just around the corner from our apartment, there is I pretty much always have a good variety of jams and preserves in my refrigerator. For this batch, I made half with raspberry and the other half with mixed. DIRECTIONS Cream vanilla, brown sugar and melted butter. The muffins themselves are soft with that unmistakable corn texture.
Steps to make Brown Sugar Muffins with Jam Centres:
- Preheat oven to 400F, grease or line muffin tins. You'll need enough for 1 dozen muffins.
- In a large bowl, sift together the flour, sugar and cinnamon.
- In a small bowl, combine the egg, oil, vanilla and milk.
- Stir the liquid ingredients into the dry ingredients until just combined. Do not overmix.
- Fill each muffin cup with about 2 tbsp batter, add 1 tsp of jam in the center, and then another 2 tbsp batter on top of that.
- Bake for 20 minutes or until done.
- These are yummy warm or cold.
I love it so much that I'm thinking I might add a bit of cornmeal to all of my muffin Fill with blackberry jam. Press the tip into the top center of each muffin and squeeze. Made with fresh apples, in one bowl, this magic muffin recipe is super quick to prepare and I'm guessing you have everything you need to make this!! @Jaime Lea this is the apple brown sugar muffin recipe we used this weekend. Making strawberry freezer jam has never been easier or more delicious! Spiced apple muffins with a sweet and buttery cinnamon crumb topping.
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