Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oat biscuit with cinnamon icing sugar. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
oat biscuit with cinnamon icing sugar is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. oat biscuit with cinnamon icing sugar is something which I’ve loved my whole life. They are nice and they look fantastic.
Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. Mix in the baking powder, porridge oats and sugar. Spoon onto a baking tray and shape into rounds, leaving space between each biscuit as they will spread whilst cooking.
To begin with this particular recipe, we have to prepare a few components. You can have oat biscuit with cinnamon icing sugar using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make oat biscuit with cinnamon icing sugar:
- Take 1 egg
- Take 3 cup flour
- Prepare 2 cup oatmeal
- Get 5 tbsp sugar
- Get 1 can milk
- Prepare 1 packages margarine
- Make ready 1/2 tsp vannila essence
- Prepare 3 tbsp raisin
- Get 1 tbsp cinnamon powder
- Take 2 tbsp icing sugar
You can customise it by adding raisins or chocolate chips to your preference. Add cinnamon sugar icing and you have a kid-approved breakfast in no time. Combine caster sugar and cinnamon in a bowl. While warm, roll biscuits in mixture to coat.
Steps to make oat biscuit with cinnamon icing sugar:
- whisk eggs, vanilla essence and sugar until fluffy
- enter the melted butter, milk, flour, oatmeal and raisins then stir all ingredients until well blended
- after all the dough is mixed then ready for roasting over a low heat for 20 minutes
- after all the biscuits cooked sprinkle a mixture of cinnamon powder and icing sugar on it and ready to serve
- bon appetite
Plae onto a cooling tray and allow to cool. This DIY cinnamon sugar recipe is the ideal finishing touch for pies, muffins, cobblers, and coffee cakes. Sprinkle cinnamon sugar over a pie crust or cobbler before baking, or sprinkle it over a whipped cream garnish, your morning cereal, or add a dash to plain Greek yogurt. Cinnamon helps utilize glucose in the body, preventing a redundant rise in blood glucose levels. It also blocks the formation of free radicals that can damage our body cells and cause complications like heart disorders and other diabetes related complications.
So that is going to wrap this up for this exceptional food oat biscuit with cinnamon icing sugar recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
