Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sugar doughnuts. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
sugar doughnuts is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. sugar doughnuts is something that I’ve loved my whole life.
SUGAR Handmade Donuts are unique because they are made the old-fashioned way, but finished with a modern flair. Each donut is hand rolled and hand cut, then fried in small batches throughout the morning so every batch is fresh made. Sugar Donuts - This simple homemade donut dough is made with flour, milk, yeast, and sugar, then the donuts are fried and dredged in sugar.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sugar doughnuts using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make sugar doughnuts:
- Get 1can (7.5) Pillsbury country style biscuits
- Prepare 1/3 tbsp butter
- Get 1/3 cup sugar
These simple and extra soft donuts taste just like raised sugar donuts from your favorite bakery! We live in a world filled with crazy and exciting donut flavors and combinations. Remember the half donut/half croissant craze? Baked doughnuts flavored with nutmeg are dipped in melted butter and coated in a decadent cinnamon-sugar mixture in this easy doughnut recipe.
Instructions to make sugar doughnuts:
- heat oven to 375
- separate dough into 10 biscuits; flatten each to a 2 1/2-inch round. with 1-inch round biscuit cutter cut hole in center. Dip biscuits and centers into butter then into sugar. Place on ungreased cookie sheet.
- bake 12 to 14 minutes or until golden brown
Spray a donut pan with non-stick spray. Make the donuts: Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium bowl. Whisk the egg, brown sugar, milk, and yogurt together until smooth. Dip both sides of biscuits and holes into melted butter, then into sugar. Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt.
So that is going to wrap this up for this special food sugar doughnuts recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
