Bleu Cheese Gratin Dauphinois
Bleu Cheese Gratin Dauphinois

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bleu cheese gratin dauphinois. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bleu Cheese Gratin Dauphinois is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bleu Cheese Gratin Dauphinois is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bleu cheese gratin dauphinois using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bleu Cheese Gratin Dauphinois:
  1. Take 3 lb Idaho potatoes; peeled and sliced very thin
  2. Take 1 package bleu cheese crumbles
  3. Prepare 1 package bacon
  4. Take 2 cup heavy cream
  5. Get 1 cup grated parmesan cheese
  6. Take 1 lemon; zested
  7. Take 1 salt and pepper
Steps to make Bleu Cheese Gratin Dauphinois:
  1. Cook bacon on sheet tray in oven at 375° for approximately 25 minutes or until bacon is crispy. Drain fat. Pat bacon dry with paper towels. Chop bacon into small bits and set aside.
  2. Pour enough cream on bottom of casserole dish to cover. Layer potatoes across dish leaving no holes. Top with half of bleu cheese crumbles and 1/3 of parmesean and bacon. Squeeze 1/3 of the lemon juice. Repeat two more times. Pour remaining cream over top and press down to ensure distribution of cream. Cover with foil and bake at 350° for approximately 1 hour. Uncover during last 15 minutes. Garnish with lemon zest. Serve with sour cream if desired.
  3. Variations; Sour cream, creme fraiche, butter, applewood smoked bacon, cheddar, gruyere, scallions, chives, cayenne, jalapenos, celery root, parsley, rosemary, celery, onion, walnuts, asiago, pancetta,

So that’s going to wrap this up for this exceptional food bleu cheese gratin dauphinois recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!