Coriander paratha
Coriander paratha

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, coriander paratha. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

The Hara Dhania Paratha also known as the Coriander Paratha is a simple and healthy paratha This paratha is a refreshing change from the regular roti and phulkas and can be had as snack or. But here I am posting coriander paratha as I like coriander flavor most. This is same like lachha paratha but the always wondered how to make restaurant style pudina paratha or coriander paratha.

Coriander paratha is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Coriander paratha is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook coriander paratha using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coriander paratha:
  1. Take 250 g all-purpose flour maida
  2. Prepare Half cup water
  3. Take Salt
  4. Take Fresh finely chopped coriander leaves a cup
  5. Take Oil

It is a great lunch box recipe. Serve it plain or with curd and pickle. Plenty of fresh coriander together with besan and spices go into these parathas making them irresistibly tasty and aromatic too! Coriander Parathas, Kothimbir Paratha. by Tarla Dalal.

Instructions to make Coriander paratha:
  1. Take all-purpose flour and add salt little oil into and a cup of coriander leaves finely chopped.
  2. Then make a dough of it.
  3. Then make parathas of this dough. You can apply butter on paratha also for more taste.

This paratha is very healthy & nutritious for kids and adults. Coriander and Spinach is high in iron content and so it is a great option for breakfast. Try this easy-to-make Garlic and Coriander Paratha, which is not only healthy but also very filling. Give your paratha a nice fresh twist by tossing few chopped coriander leaves into the dough. By: shwetha. finally, serve coriander rice / coriander pulav with raita of your choice.

So that is going to wrap this up for this special food coriander paratha recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!