Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy kettle corn. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Kettle Corn is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Easy Kettle Corn is something that I have loved my whole life. They’re fine and they look fantastic.
Kettle corn has become a new favorite afternoon treat. I also find that unless it's very humid outside, the popcorn will stay fairly crisp for a Pack it up and tuck it in your bag for an easy snack on the go. A delicious sweet and salty Easy Homemade Kettle Corn recipe plus tips on how to make kettle corn without burning the sugar.
To get started with this recipe, we have to prepare a few components. You can cook easy kettle corn using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Kettle Corn:
- Get 1/2 cup Popcorn Kernels
- Take 1/4 cup Sugar
- Take 1 pinch Salt to taste
- Prepare 1 quart Pot with Lid
- Take 1/4 cup Veg Oil
The most delicious homemade kettle corn recipe you can make right in your own kitchen. Easy to make, and a recipe video to show you all the cooking steps! Kettle corn is addictive isn't it? I make it at home but I don't even measure the sugar so this will come in handy.
Steps to make Easy Kettle Corn:
- Take your oil and heat it up on med-high.
- Place 4 kernels in the oil to test it out. Once all 4 kernels pop.. your oils ready!
- Now that your oils ready pour the rest of the kernels in the pot along with the sugar.. place top on pot. GET YOUR POT HOLDERS READY!!!
- While the kernels heat up prepare to earn this yummy treat! Let the popcorn cook for 10 seconds then shake the entire pot (WITH POT HOLDERS) 5 times then return to heat.
- Repeat this process until the popcorn stops popping or lightly golden brown. Once done place in a bowl and toss with salt. Let cool, taste, should have a nice balance of salty meets sweet if not add a little more and enjoy!
It's just popping corn, sugar, and oil. Make it with extra light olive oil, canola oil, or melted coconut oil. If you like sweet and salty, just add a little salt. Kettle corn is a slightly sweet, slightly salty popcorn snack. Take your oil and heat it up on med-high.
So that’s going to wrap it up for this exceptional food easy kettle corn recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
