Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, crepes with smoked trout. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crepes with Smoked Trout is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Crepes with Smoked Trout is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crepes with smoked trout using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crepes with Smoked Trout:
- Get 1/2 cup flour
- Make ready 2 eggs
- Get 3/4 cup milk
- Take 2 tsp oil
- Prepare 250 grams cream cheese
- Get 1/2 cup chopped chives
- Prepare 1 grated rind and juice of 1 lime
- Take 1 tabasco sauce
- Make ready 1 medium smoked trout, skin and bones removed and broken into pieces
- Make ready 1 chopped chives, garnish
- Take 1 green salad for serving
Steps to make Crepes with Smoked Trout:
- Whisk together the flour, eggs, milk and oil to form a smooth batter. Allow to stand for 30 minutes.
- Pour 2-3 tablespoons of the mixture into a greased, preheated pan. Cook crepe until mixture is set on top. Turn crepe over, cook for a further minute or until golden. Continue with remaining batter to make 8 crepes.
- Combine cream cheese, sour cream, chives, lime rind and juice, tabasco and trout. Divide mixture into eight then spread down centre of each crepe. Roll gently to enclose filling.
- Arrange 2 crepes on each plate, garnish with chives and serve with green salad.
So that is going to wrap this up with this special food crepes with smoked trout recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!