Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, smoked salmon appetizer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Smoked Salmon Appetizer is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Smoked Salmon Appetizer is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have smoked salmon appetizer using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Salmon Appetizer:
- Take 3/4 cup finely chopped white onion
- Prepare 3 tbsp drained capers
- Make ready 2 tbsp fresh dill, chopped
- Make ready 4 tsp dijon mustard
- Make ready 1 tbsp fresh lemon juice
- Take 8 oz cream cheese (room temperature)
- Get 24 thin slices of sourdough baguette
- Prepare 6 oz thinly sliced smoked salmon, cut into 24 pieces
Instructions to make Smoked Salmon Appetizer:
- stir together first 5 ingredients in a bowl to make relish, season with salt and pepper
- spread cream cheese onto bread, add 1 piece of salmon, top with relish
- serve on serving platter and enjoy
So that is going to wrap it up for this special food smoked salmon appetizer recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!