Avo toast with spinach, feta and salmon
Avo toast with spinach, feta and salmon

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, avo toast with spinach, feta and salmon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add salt, pepper, lemon/lime squeeze and paprika/ground Chili. Add fresh spinach, sprinkle with tomatoes and feta. Today's deliciousness -> This Roast Pumpkin, Spinach and Feta Salad that I've never made for them.

Avo toast with spinach, feta and salmon is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Avo toast with spinach, feta and salmon is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook avo toast with spinach, feta and salmon using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Avo toast with spinach, feta and salmon:
  1. Take 4 toasts of bread/brioche
  2. Get 1 avocado
  3. Get 100 g smoked salmon
  4. Make ready 40 g feta (danish feta)
  5. Take Fresh spinach
  6. Prepare Lemon or lime
  7. Prepare Garlic
  8. Get Paprika or ground chili
  9. Make ready Salt and pepper

Sohan: This is some vegan bullshit right here. Sohan: I love a grilled salmon but I feel like I really need to mentally prepare before having smoked salmon on anything. Avocado Toast with Sunny Side Egg, now this is MY kind of breakfast egg sandwich and it takes Salmon - add smoked salmon for added protein. Toast-ada Toast These Tex-Mex toppings make this toast spicy and fun.

Instructions to make Avo toast with spinach, feta and salmon:
  1. Smash avocado in a bowl. Add salt, pepper, lemon/lime squeeze and paprika/ground Chili. Mix everything together
  2. Toast your bread.
  3. Heat up a pan on high heat and drizzle olive oil in it. Add all your spinach and cook for 2-3 minutes.
  4. On your toast: spread the avocados, add spinach, salmon and feta. (On top of each other). Add lemon squeeze, salt, pepper and paprika again.
  5. Enjoyyyyy! šŸ„‘šŸžšŸ„¬

I top avocado toast with sushi fixings in this fresh, sweet I'd like to top it with pickled cucumbers, arugula, and feta cheese. A food blog with fresh, zesty recipes. Spoiler: avocado toast is stupid simple to make. Toast up some hearty wheat bread (or your bread of Avocado Toast with Eggs, Spinach and Tomatoes. This is pretty much my breakfast most days of Thanks, Heidi!

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