Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, white gouda lasagna. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
White Gouda Lasagna is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. White Gouda Lasagna is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook white gouda lasagna using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make White Gouda Lasagna:
- Prepare Gouda Alfredo
- Prepare 1 tbsp butter
- Prepare 1/4 cup flour
- Prepare 1 tsp salt
- Take 1 1/2 cup of Smoked Gouda chopped
- Get 3 cup milk or low fat milk
- Make ready 1/2 tsp white pepper (black if its all you have)
- Get Spinach/Turkey Layer
- Make ready 1 tbsp butter
- Take 1/2 red onion, finely minced
- Make ready 4 clove garlic, minced
- Get 1 lb ground turkey
- Make ready 1 tbsp dried basil
- Prepare 2 tbsp Italian seasoning
- Prepare 4 cup (or one bag) fresh rinsed spinach
- Make ready Other individual layers
- Get 3 cup shredded part-skim mozzarella cheese
- Take 2 cup part skim ricotta
- Make ready 12 whole-wheat lasagna noodles
- Take 1 cup parmesan cheese
Steps to make White Gouda Lasagna:
- Preheat the over to 350°F. I always prepare the Alfredo and Turkey Spinach layers after turning on the over, otherwise I forget to preheat it.
- Alfredo: Melt butter-butter in saucepan over medium heat. Add flour; cook, stirring, 1 minute. Whisk in milk, salt, pepper. Bring to a boil, whisking; reduce heat and simmer, stirring occasionally, for 5 minutes add your smoked gouda stir till melted. Put aside (or on low covered).
- Turkey Spinach: Melt butter in a skillet. Add onions and garlic until tender. Add turkey, browning. Once brown, add seasonings and stir. By handful or so, combine spinach with turkey until wilted and covered in moisture and seasonings. Put aside (or on low covered).
- Time to layer! Grease your deep baking dish and put a layer of noodles on the bottom. (1) Cover with a layer of mozzarella cheese than turkeyspinach than Alfredo and end with noodles. (2) layer of ricotta cheese and than another layer of noodles. Repeat 1 and 2 until you are out of filling. You should have a layer of noodles on top, combine remaining mozzarella and Parmesan cheese and cover the top noodle… you can never have too much cheese :)
- Cover and bake for 45 minutes.
- Uncover and cook for 20 more minutes.
- Let rest and cool before serving.
So that is going to wrap this up for this exceptional food white gouda lasagna recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!