Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy cheese spinach dip. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Cheese Spinach Dip is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Creamy Cheese Spinach Dip is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy cheese spinach dip using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Cheese Spinach Dip:
- Get 225 g cream cheese
- Make ready 80 g Frozen/fresh spinach
- Get 3/4 chopped onion
- Take 1/2 tomato diced
- Prepare 1/2 Jalapenos diced(optional)
- Take 1/2 bell pepper sweet diced (optional)
- Take 1 tsp Butter
- Take pinch salt and pepper
- Prepare 1/4-1/2 cup fresh milk
Instructions to make Creamy Cheese Spinach Dip:
- Fry onion, tomato, jalapeno and bell pepper in butter.
- Cook spinach for about 5 minutes
- Add cream cheese and milk to the pan and keep in low heat for 5 minutes.
- Keep the dip to be cold and keep in a refrigerator for few hours.(Can be served in hot as well)
- Cut the sour bread and remove inside.Keep the the dip container inside or pour inside and serve.
So that is going to wrap it up with this exceptional food creamy cheese spinach dip recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
