Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mixed vegetable pulav. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mixed vegetable pulav is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mixed vegetable pulav is something that I’ve loved my entire life.
Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg rice. There are many different ways we can prepare the Vegetable Palav, mixed vegetable, palak, mint or anything each one will taste different. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy There are a few different methods of making vegetable pulao recipe.
To get started with this particular recipe, we have to prepare a few components. You can cook mixed vegetable pulav using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mixed vegetable pulav:
- Make ready 1 carrot chopped
- Get 2 cups basmati rice
- Get 1 potato chopped
- Prepare Beans
- Get 1 onion chopped
- Get 1 tomato chopped
- Prepare 0.25 cup green peas
- Take 4-5 green chilli
- Make ready 0.25 cup shredded coconut
- Take leaves Coriander
- Take 3 bay leaves
- Prepare 3 cinnamon stick
- Get 1 tsp crushed cardamom
- Prepare 4 cloves
- Make ready leaves Curry
- Get 8 cashews
- Get 5 raisins
- Make ready Cumin seeds
- Prepare 1 tsp poppy seeds
- Prepare 3-4 tsp oil
- Take 2 tsp ghee
- Prepare 1 inch Ginger
- Get 1 tsp garlic paste
- Take 1 tsp lemon juice
- Make ready 1 tsp tomato sauce
- Take 1 tsp jaggery
This is a great dish for lunch. If you are not in the mood to prepare a big meal, use vegetable pulav as a one-dish meal. Easy lunch recipe with mixed vegetables, perfect for lunch box and as one pot meal! I make this Veg pulao when ever I feel cooking something simple as one pot meal.
Steps to make Mixed vegetable pulav:
- Soak basmati rice in water for 30 minutes.
- In a pan take oil. Add cumin seeds + crushed cardamom seeds and cloves + curry leaf + bay leaf. Sauté well. Now add onion + garlic paste and sauté. Add cashews and raisins as well
- In a mixer take coconut + poppy seeds + cinnamon stick + coriander leaves + ginger and grind well. Add less water.
- Now mix the paste in the pan and sauté for 4 minutes. Now add all the vegetables.
- Now add water. So water to rice proportion should be 1.5 : 1. Add salt + jaggery + lemon + sauce.
- Add rice as well. Cover it and boil for 20 minutes or until water is evaporated and rice is cooked well.
- Serve the pulav with salad
Now making this Vegetable Pulav has become a breeze in my Instant Pot. Mixed Vegetable Pulao - Mixed Vegetable Pulao is a simple, healthy but elegant dish made with rice and vegetables and is popularly served for special occasions. Mixed Vegetable Pulao recipe and the printable version below i made this pulav yesterday.and i finished the whole cooker.it was really tasty.thanks for sharing. Mixed Vegetables Veggies Vegetable Rice Garam Masala Pressure Cooking Instant Pot Vegetarian Ethnic Recipes Easy. Garnish with coriander leaves and mint leaves.
So that’s going to wrap it up for this exceptional food mixed vegetable pulav recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
