Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon, asparagus & cheddar quiche. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Smoked Salmon, Asparagus & Cheddar Quiche is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Smoked Salmon, Asparagus & Cheddar Quiche is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Make ready 1 packages smoked salmon
- Prepare 1 bunch asparagus
- Make ready 5 eggs
- Make ready 1 cup milk
- Get 1 pie crust, thawed one hour
- Get 8 oz shredded cheddar cheese
Instructions to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Preheat oven to 350°
- Chop smoked salmon and asparagus.
- Beat eggs and milk.
- Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
- Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.
So that is going to wrap it up for this special food smoked salmon, asparagus & cheddar quiche recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
