Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, avocado and smoked salmon croissant sandwich. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Avocado and Smoked Salmon Croissant Sandwich is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Avocado and Smoked Salmon Croissant Sandwich is something that I’ve loved my entire life. They are fine and they look wonderful.
Goodfriday Smoked Salmon & Avocado Sandwich, Open-face Smoked Salmon And Avocado Sandwich, Hole In The Bread Egg, Smoked Salmon And smoked salmon, Sriracha, roll, eggs, salt, butter, oil, avocado. Open-Face Smoked Salmon and Avocado SandwichReady to Yumble. ½ avocado, chilli paste, squeeze lime or lemon juice, rye bread, few slices smoked salmon, lime wedges, (slices of roast chicken or turkey also work well). Mash the avocado with a little chilli paste and a squeeze of lime or lemon juice.
To get started with this recipe, we must prepare a few ingredients. You can cook avocado and smoked salmon croissant sandwich using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Avocado and Smoked Salmon Croissant Sandwich:
- Prepare 4 Fresh Croissants, cut in half
- Take 4 tbsp garlic and herb cream cheese
- Prepare 1 Avocado, peeled and sliced
- Take 8 thin slices cucumber, thin sliced and patted dry
- Take 8 leaves butter lettece
- Make ready 8 oz cold smoked salmon
- Make ready 1/2 tsp black peppet
But I like my cold smoked salmon sautéed! Croissant with hot smoked salmon, avocado and egg. Divide the avocado between the toasted rye bread, sprinkle over a little cayenne pepper and add the smoked salmon and cucumber. The genius in this sandwich is the addition of tangy unripe (green) mango, which is used here as a vegetable garnish.
Instructions to make Avocado and Smoked Salmon Croissant Sandwich:
- MAKE SANDWICHES
- Spread garlic herb cream cheese evenly on each croissant half, top with a lettuce leaf on each half.Put 2 cucumbers on one half of each sandwich, top with smoked salmon, sprinkle with pepper, add avocado slices, top with other half of croissant press gently, cut in half and serve!
Pick a mango that is quite firm so you can easily cut it into small, thin matchsticks. Any leftover mango julienne can be refrigerated in an airtight container for several weeks. Serve these sandwiches with a green salad for a light dinner for two, or with a cup of soup for a hearty lunch for four. Divide the avocado mixture among the toasts. Pile the salmon strips on top.
So that’s going to wrap it up with this exceptional food avocado and smoked salmon croissant sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!